MURDER ON THE MENU
A SLICE OF MURDER, A Taste of Trouble Series
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MURDER ON THE MENU
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She came home to heal. She didn’t expect to be accused of murder.
After years of burning herself out in New York’s culinary scene, Caroline Baker returns to the charming town of Milburn to take over her late grandmother’s beloved café, hoping to trade chaos for comfort. But Milburn has a way of stirring the pot—and when a prominent local suddenly drops dead at one of her catering events, all fingers point to Caroline.
With whispers spreading faster than butter on a hot biscuit and her reputation crumbling, Caroline must channel more than just her kitchen skills to survive. Armed with a sharp mind, a spatula, and the help of an old flame turned detective, she starts digging into Milburn’s secrets—one slice at a time.
Fresh starts have never been this dangerous.
The perfect blend of charm, suspense, and small-town scandal—fans of culinary cozies will eat this one up.