Gujarati Nashto

Traditional, Quick & Healthy Breakfast Recipes for Busy Mornings

Gujarati Nashto – Traditional, Quick & Healthy Breakfast Recipes for Busy Mornings is a thoughtfully curated collection of authentic Gujarati breakfast recipes designed for today’s fast-paced lifestyle. In Gujarati households, nashto is more than just a meal—it is a daily ritual rooted in tradition, nutrition, and care. This book brings together the timeless flavors of Gujarati rasoi with quick, modern methods, making it perfect for busy mornings, working families, and Gujarati households across the world.

This Gujarati breakfast cookbook features a wide variety of traditional Gujarati nashta recipes, quick breakfast ideas, and healthy vegetarian breakfast options that can be easily prepared using everyday ingredients. From classic dishes like methi dhebra, bataka paua, handvo, pudla, upma, and bhaikdu, to kid-friendly and modern recipes like cheese corn toast, paneer roti roll, cheese rice pudla, and street-style favorites such as Bombay sandwich, this book offers something for every taste and age group.

Special attention has been given to healthy Gujarati breakfast recipes, including millet-based dishes made with bajra, jowar, green moong dal, and rice. Many recipes are naturally high in fiber, light on the stomach, and ideal for daily consumption. For parents, this book includes lunch box friendly breakfast recipes that kids will love, while working professionals will appreciate the quick breakfast recipes that can be prepared in under 30 minutes.

This book is also highly suitable for NRI Gujarati families, as the recipes use easily available ingredients and simple cooking techniques. Several dishes include tips for adjusting spice levels, skipping ingredients for baby-friendly versions, and making meals healthier without compromising taste. Clear step-by-step methods, chef’s tips, and practical guidance ensure that even beginners can confidently prepare Gujarati breakfasts at home.

Authored by Shilpa Borde, a homemaker who grew up in Vadodara and shares her love for Gujarati cooking through her popular YouTube channel, this book is written with warmth and authenticity. The recipes included here are everyday dishes cooked in real homes—tested, reliable, and deeply rooted in Gujarati culinary tradition. Many readers, especially Gujaratis living abroad, find comfort and nostalgia in these recipes that remind them of food cooked by their mothers and grandmothers.

Whether you are looking for Gujarati breakfast ideas, Indian vegetarian breakfast recipes, healthy nashta options, or easy lunch box recipes for kids, this book is a complete guide. It is perfect for newly married couples, beginners in Gujarati cooking, busy homemakers, office goers, and anyone who wants to start their day with wholesome, homemade food.

If you believe that good days begin with good food, Gujarati Nashto will quickly become a trusted companion in your kitchen—bringing simplicity, nutrition, and the comforting flavors of Gujarat to your breakfast table every morning.