GROUNDS FOR MURDER
PERK UP AND DIE, A TASTE FOR TROUBLE SERIES
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GROUNDS FOR MURDER
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From the kitchen to crime scene—Caroline Baker is serving up justice with a side of pastry!
When small-town baker Caroline Baker returned to Milburn to take over her grandmother's beloved café, she expected flour-dusted aprons and cherished family recipes—not murder, corporate intrigue, and a handsome coffee roaster with secrets as rich as his signature blend.
Dive into the deliciously engaging world of the Milburn Culinary Mysteries, where the aroma of freshly baked pastries mingles with the scent of danger, and every perfect pairing of coffee and dessert comes with a side of amateur sleuthing!
In this charming series:
- Follow Caroline as she balances running Nana's Place while unraveling mysteries that bubble up in her seemingly peaceful town
- Meet Wyatt King, the mysterious new coffee shop owner with a past darker than his espresso roast
- Explore a town where rivalries simmer, secrets brew, and nothing is quite as sweet and simple as it first appears
With each book, you'll be whisked away to a world where small-town hospitality meets big-time crime, all served with a generous helping of culinary delights and recipes you can try at home!
Perfect for fans of Joanne Fluke's Hannah Swensen Mysteries, Cleo Coyle's Coffeehouse Mysteries, and anyone who enjoys their whodunits with a side of delectable treats.
"A cozy culinary delight! The perfect recipe of mystery, romance, and small-town charm that will leave readers hungry for more!" —BookLovers Daily
Buy your copy today and discover why this is absolutely Hallmark movie-worthy!"
The first three books in the Milburn Culinary Mystery series are now available wherever books are sold.
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