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Cheesecake Recipes

The Ultimate Cheesecake Recipe Cookbook

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Cheesecake Recipes

De: Danielle Dixon
Narrado por: Virtual Voice
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Cheesecake is, no doubt, one of the best desserts ever. It is so smooth and heavy, yet it is easy to swallow. But despite this, it could be quite difficult to make one. You must master, or at least be familiar with, the steps in order to make the perfect cheesecake. Remember, one wrong move could ruin your delightful cheesecake. But don’t you worry because in this cookbook, we will elaborate the steps and include more tips in every recipe so as to help you achieve the perfect and most delicious cheesecake! But before we begin, let us recap a little bit about cheesecakes. First of all, what is a cheesecake? Well, a cheesecake is a sweet dessert consisting of two or more layers. Its main ingredient is cream cheese, making this dessert soft and creamy. Cheesecake originated from ancient Greece. It was discovered by a Greek physician named Aegimus. Modern commercial cheesecake was only developed in year 1872 when an American named William Lawrence accidentally discovered a way to make “unripened cheese”. Thanks to William Lawrence for reviving this mouthwatering dessert and to Aegimus for actually discovering it! Buy now for some exquisite cheesecake recipes that easily melt in your mouth and will definitely leave you longing for more! Chapter 1- Cheesecake Recipe Introduction Chapter 2- Classic Cheesecake Chapter 3- Caramel Macchiato Cheesecake Chapter 4- Margarita Cheesecake Chapter 5- Pineapple and Passion fruit Cheesecake Chapter 6- Blueberry Cheesecake Chapter 7- Carrot Cheesecake w/ Marzipan Carrots Chapter 8- Mini Cheesecake Cups Chapter 9- Chocolate Chip Cheesecake Chapter 10- New York Cheesecake Chapter 11- Cheesecake Recipe Conclusion Tags- cheesecake recipe, cheesecake recipes, cheesecake cookbook, cheesecake cookbooks, cheesecake recipe cookbook, cheesecake recipe cookbooks Comida y Vino
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