Bug-Free Kitchen: The Ultimate Clean-Out & Pest Prevention Guide for Restaurants
Make Your Restaurant Pest-Impossible
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Bug-Free Kitchen: The Ultimate Clean-Out & Pest Prevention Guide for Restaurants
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Narrado por:
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Ben Hauck
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De:
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Cartez Smith
One roach can destroy a restaurant’s reputation. One fly can cost you your license.
In the food service world, “clean enough” isn’t good enough anymore.
Written by industry expert Cartez Smith, founder of APEX Pest Solutions, Bug-Free Kitchen is your inside guide to dominating pest problems before they cost you thousands. From greasy floor drains to fruit fly infestations, this book breaks down the real-world steps every restaurant owner, manager, and kitchen leader needs to know.
Inside You’ll Learn:
- The 7 pest hotspots every kitchen must check weekly
- How to pass your next health inspection with zero violations
- The truth about drain flies, roaches, fruit flies, and ants—and how to eliminate them
- Step-by-step clean-out techniques from a licensed pest control veteran
- Smart sanitation strategies that prevent re-infestation
Whether you're managing a fine dining kitchen, food truck, ghost kitchen, or high-traffic fast food chain—this guide gives you the system you never knew you needed.
Protect your business. Protect your customers. Protect your kitchen.
Order your copy now and take control before the next surprise inspection.
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