Just Cheesy: The Podcast Summer Series No Whey
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Cheesy and Fondue go out of their "whey" to talk about cheese byproduct. We learn about edible packaging, spa treatments, road brine, and more. And of course we tell a very cheesy joke!
Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy
***Newsly is the sponsor of this episode! Go to https://newsly.me to download the free app and listen to articles, podcasts and digital radio! Get a FREE 1-Month Premium Subscription by using promo code CHEESY. Start listening today! ***
Why is cheddar the most dangerous of all the cheeses? Because it is very sharp!
Show Notes
https://thecounter.org/whey-disposal-reuse-cheese-dairy-byproduct/amp/
https://www.susannekaufmann.com/collections/key-ingredient-whey
https://www.foodandwine.com/grains/wheat/we-tried-3-edible-cutlery-brands-heres-what-we-found?
https://www.adirondackalmanack.com/2020/02/brine-the-salty-flavor-of-road-safety.html
https://www.myswitzerland.com/en-us/experiences/whey-bath-alpine-wellness-in-the-great-outdoors/?
https://hypebeast.com/2025/6/self-packing-cheese-biodegradable-packaging-whey-waste-decomposes-ogilvy-colombia-nestle
https://www.packagingdive.com/news/packaging-innovations-nestle-sig-proampac-scotts-miraclegro/748705/
https://arxiv.org/pdf/2105.14287
https://www.mdpi.com/2079-6412/11/9/1056?
https://flavorfulz.com/about/