• Ep 9 Business Intelligence and Culinary Travel with Aqua's Chip Futch

  • Apr 29 2025
  • Duración: 20 m
  • Podcast

Ep 9 Business Intelligence and Culinary Travel with Aqua's Chip Futch

  • Resumen

  • This episode features an in-depth discussion with Chip Futch, Aqua's own Intelligence officer. Chip talks on the transformative impact of culinary travel, asserting that food often serves as a paramount driver in the tourism experience, overshadowing other drivers. He emphasizes that many potential travelers remain unaware of the rich culinary offerings available in various destinations, advocating for a more pronounced focus on food marketing. Throughout the conversation, we delve into the intersection of technology and marketing, particularly the role of artificial intelligence as an invaluable tool for enhancing data analysis and consumer engagement. Join us as we explore these vital themes and gain insights into innovative marketing strategies that resonate with today's audiences.

    IN THIS EPISODE:

    • 00:07 - Introduction to Aqua Talks
    • 03:35 - Exploring Culinary Travel and Its Impact
    • 09:51 - A New Chapter in Marketing and Culture
    • 12:57 - The Evolution of Marketing Technology and AI
    • 17:43 - The Excitement of the E-Tourism Summit

    KEY TAKEAWAYS

    • The transformative power of culinary travel is often underestimated in destination marketing strategies.
    • Chip Futch emphasizes the importance of data analytics in developing effective marketing strategies for clients.
    • Understanding cultural context is crucial for successful marketing in diverse destinations and industries.
    • Artificial intelligence serves as a powerful tool in the marketing landscape, enhancing efficiency in data processing.

    RESOURCES:

    Aqua Talks - Website

    Larry Aldrich - LinkedIn

    Mady Dudley - LinkedIn

    Chip Futch - LinkedIn

    GUEST BIOGRAPHY:

    Starting his marketing career almost 30 years ago as a 3D/visual effects artist and video editor, Chip would later become a Chief Marketing Officer and Chief Technology Officer for a Mexican restaurant development group where he’d oversee their marketing efforts and technology infrastructure. However, Chip truly perfected his skills as a destination marketing organization by serving on various tourism committees for VISIT FLORIDA, and excelling as the Marketing Director for Punta Gorda/Englewood Beach Visitor and Convention Bureau. As the Director of Digital Strategy & Business Intelligence for Aqua, Chip analyzes data to help our clients navigate the digital media landscape, stay at the forefront of developing trends in traveler behavior, and adapt campaigns to exceed client expectations. When he’s not poring over numbers, Chip likes to travel, get outside for a little fishing, and spend time with his wife and three children. Chip currently sits on the Industry Advisory Board for the University of Florida’s Eric Friedheim Tourism Institute.

    Aqua Talks, marketing strategies, digital marketing, destination marketing, culinary travel, business intelligence, actionable insights, marketing trends, audience engagement, data analytics, restaurant marketing, travel marketing, social media marketing, content marketing, website development, dashboard analytics, AI in marketing, digital strategy, marketing innovation, consumer behavior

    Más Menos
adbl_web_global_use_to_activate_webcro768_stickypopup

Lo que los oyentes dicen sobre Ep 9 Business Intelligence and Culinary Travel with Aqua's Chip Futch

Calificaciones medias de los clientes

Reseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.