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Camilla Einersonn is a cook with extensive work experience of more than 10 years in Germany and UK restaurants.
She uses both traditional ways of making dishes, and advanced techniques using the Air Fryer.
It allows her to achieve the maximum result in a short time. Camilla likes to share her experience with others.
For this purpose she publishes cookbooks, in which she selects only the best and easy recipes accessible to any novice cook.
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