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Jessica B. Harris

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  • High on the Hog: A Culinary Journey from Africa to America  | Jessica B. Harris

    High on the Hog: A Culinary Journey from Africa to America 

    • UNABRIDGED (8 hrs and 59 mins)
    • By Jessica B. Harris
    • Narrated By Jessica Harris
    • Whispersync for Voice-ready

    Acclaimed cookbook author Jessica B. Harris weaves an utterly engaging history of African American cuisine, taking the listener on a harrowing journey from Africa across the Atlantic to America, and tracking the trials that the people and the food have undergone along the way. From chitlins and ham hocks to fried chicken and vegan soul, Harris celebrates the delicious and restorative foods of the African American experience and details how each came to form an important part of African American culture, history, and identity.

    Scott Johnson says: "more of a history lesson than a culinary book"
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