In this episode of "The Good Stuff" presented by the Sonoma County Winegrowers, hosts Virginie Boone and Karissa Kruse talk with Rachel Thralls, Sommelier and Wine Educator for Sonoma County Winegrowers, and Wanda Cole-Nicholson, Advanced Sommelier and 3rd year returning sommelier for the Healdsburg Wine and Food Experience. These talented women chat about the role of sommeliers in communicating all aspects of a wine to their audience, be it customers at a restaurant, television viewers, or fellow somms. Wanda talks about her experience in various roles as a sommelier and her love for learning more about wine. They also chat about their experiences meeting grape growers at the Healdsburg Wine and Food Experience and how vital that is to get a full picture of the terroir of Sonoma County and its multiple AVAs. Rachel and Wanda talk about pairing lesser known varietals with sweet and savory snack foods, as well as a lightning pairing challenge round with Virginie and Karissa. And finally, Virginie and Karissa share their Tuesday Night wine picks.

In this episode of "The Good Stuff" presented by the Sonoma County Winegrowers, hosts Virginie Boone and Karissa Kruse talk with Ana Keller, Estate Director of Keller State in Petaluma. Ana shares the story of her Mexican heritage and her father’s journey to buying land in Sonoma County and planting grapes there in 1989. Ana worked for decades with her father, and started the family winery in 2010. She was part of the hard working group that realized the unique characteristics of the land and the wind in Petaluma, and helped to get designation for the Petaluma Gap AVA. Ana is also passionate about sustainability and the biodiversity of eco-systems. She plants milkweed to encourage Monarch butterflies to visit her property, and recalls the wonderful memories of going to see Monarchs when she lived in Mexico City. And finally, Virginie and Karissa share their Tuesday Night wine picks.

In this episode of "The Good Stuff" presented by the Sonoma County Winegrowers, hosts Virginie Boone and Karissa Kruse talk with Ryan Zepaltas, GM and Winemaker for Copain Wines. Ryan was determined to be a professional skateboarder at a young age, and stayed with his cool aunt in Sonoma County to be closer to the thriving skateboarding scene in the Bay Area as a young man. To make money while finessing his skills, he worked at La Crema during harvest and got hooked! He went to work a harvest in New Zealand, and returned to continue working at La Crema before joining the team at Siduri. He was encouraged to also work on his own label while making wine with at Siduri and developed his own style. In 2018, Ryan became the winemaker at Copain Wines, focusing on vineyard designate Pinot Noir, Chardonnay, and Syrah. He also loves to make special blends that are like “wrapping your arms around Sonoma County.” And finally, Virginie and Karissa share their Tuesday Night wine picks.