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Bread Making Mastery: Recipes and Techniques on Bread Making
- Narrated by: K. C. Cowan
- Length: 1 hr and 22 mins
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Bread Making Mastery: Recipes and Techniques on Bread Making
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Publisher's summary
Bread making is one of the time honored traditions in western culture and has a rich history. There are many styles of bread making that involve certain basic ingredients of flour, yeast, water, milk, oil and eggs. Bread making typically involves the baking of these ingredients after yeast rises and adds to the overall volume of the dough. Generally speaking, wheat varieties with a higher gluten content are selected to add consistency, elasticity, and texture to the dough, though in situations where individuals suffer from celiac disease or other illnesses, low-gluten or gluten free varieties of bread can be made and enjoyed.
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What listeners say about Bread Making Mastery: Recipes and Techniques on Bread Making
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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Overall1 out of 5 stars
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Performance1 out of 5 stars
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Story2 out of 5 stars
- Damadefuerza
- 01-09-20
basic
beginner? this is perfect.
I was lookin for something more technical. Figured "Mastery" meant it would include more advanced info.
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