• A Chef's Table

  • October 19, 2006
  • By: Jim Coleman
  • Length: 49 mins

Prime logo Prime members: New to Audible?
Get 2 free audiobooks during trial.
Pick 1 audiobook a month from our unmatched collection.
Listen all you want to thousands of included audiobooks, Originals, and podcasts.
Access exclusive sales and deals.
Premium Plus auto-renews for $14.95/mo after 30 days. Cancel anytime.
A Chef's Table  By  cover art

A Chef's Table

By: Jim Coleman
Try for $0.00

$14.95/month after 30 days. Cancel anytime.

Buy for $1.95

Buy for $1.95

Pay using card ending in
By confirming your purchase, you agree to Audible's Conditions of Use and Amazon's Privacy Notice. Taxes where applicable.

Publisher's summary

Want to make THIS Halloween the most entertaining yet? On today's show we'll talk to an expert who's been putting together over-the-top Halloween parties and costumes for 37 years. And, in spirit of the season, a nostalgic look at breakfast cereals like Frankenberry and Boo Berry. The upcoming World Series inspires us to look at those All-American favorites, hamburgers, and hot dogs. Finally, discover an old sport that is gaining new fans, and a New York restaurant that celebrates Day of the Dead. [Broadcast Date: October 19, 2006]
Want more A Chef's Table?
  • Get the latest edition.
  • Check out the complete archive.
  • (P) and © 2006 WHYY
    • Radio/TV Program
    activate_proofit_target_DT_control

    What listeners say about A Chef's Table

    Average customer ratings

    Reviews - Please select the tabs below to change the source of reviews.

    No Reviews are Available