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The Omnivore's Dilemma
- A Natural History of Four Meals
- Narrated by: Scott Brick
- Length: 15 hrs and 53 mins
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The Omnivore's Dilemma
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Publisher's summary
The best-selling author of The Botany of Desire explores the ecology of eating to unveil why we consume what we consume in the 21st century.
"What should we have for dinner?" To one degree or another, this simple question assails any creature faced with a wide choice of things to eat. Anthropologists call it the omnivore's dilemma. Choosing from among the countless potential foods nature offers, humans have had to learn what is safe, and what isn't, which mushrooms should be avoided, for example, and which berries we can enjoy. Today, as America confronts what can only be described as a national eating disorder, the omnivore's dilemma has returned with an atavistic vengeance.
The cornucopia of the modern American supermarket and fast-food outlet has thrown us back on a bewildering landscape where we once again have to worry about which of those tasty-looking morsels might kill us. At the same time we're realizing that our food choices also have profound implications for the health of our environment. The Omnivore's Dilemma is best-selling author Michael Pollan's brilliant and eye-opening exploration of these little-known but vitally important dimensions of eating in America.
We are indeed what we eat, and what we eat remakes the world. A society of voracious and increasingly confused omnivores, we are just beginning to recognize the profound consequences of the simplest everyday food choices, both for ourselves and for the natural world. The Omnivore's Dilemma is a long-overdue book and one that will become known for bringing a completely fresh perspective to a question as ordinary and yet momentous as "What shall we have for dinner?"
Critic reviews
Gold Medal in Nonfiction for the California Book Award • Winner of the 2007 Bay Area Book Award for Nonfiction • Winner of the 2007 James Beard Book Award/Writing on Food Category • Finalist for the 2007 Orion Book Award • Finalist for the 2007 NBCC Award
"Thoughtful, engrossing . . . You're not likely to get a better explanation of exactly where your food comes from."—The New York Times Book Review
"An eater's manifesto . . . [Pollan's] cause is just, his thinking is clear, and his writing is compelling. Be careful of your dinner!"—The Washington Post
"Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits."—The New Yorker
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-
Cooked
- A Natural History of Transformation
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 13 hrs and 25 mins
- Unabridged
-
Overall4.5 out of 5 stars 2,575
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Performance4.5 out of 5 stars 2,266
-
Story4.5 out of 5 stars 2,263
In Cooked, Pollan discovers the enduring power of the four classical elements - fire, water, air, and earth - to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a succession of culinary masters, Pollan learns how to grill with fire, cook with liquid, bake bread, and ferment everything from cheese to beer. Each section of Cooked tracks Pollan’s effort to master a single classic recipe using one of the four elements.
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4 out of 5 stars
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A bit bland
- By Mark on 12-12-14
By: Michael Pollan
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The Botany of Desire
- A Plant's-Eye View of the World
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 8 hrs and 32 mins
- Unabridged
-
Overall4.5 out of 5 stars 232
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Performance5 out of 5 stars 194
-
Story4.5 out of 5 stars 193
In 1637, one Dutchman paid as much for a single tulip bulb as the going price of a town house in Amsterdam. Three and a half centuries later, Amsterdam is once again the mecca for people who care passionately about one particular plant—though this time the obsessions revolves around the intoxicating effects of marijuana rather than the visual beauty of the tulip. How could flowers, of all things, become such objects of desire that they can drive men to financial ruin?
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5 out of 5 stars
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"The Botany of Desire" – A Fascinating Fusion of History, Science, and Philosophy
- By Rich N. Jester on 07-05-23
By: Michael Pollan
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This Is Your Mind on Plants
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 7 hrs and 37 mins
- Unabridged
-
Overall4.5 out of 5 stars 3,671
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Performance5 out of 5 stars 3,099
-
Story4.5 out of 5 stars 3,081
Of all the things humans rely on plants for - sustenance, beauty, medicine, fragrance, flavor, fiber - surely the most curious is our use of them to change consciousness: to stimulate or calm, fiddle with or completely alter, the qualities of our mental experience. Take coffee and tea: People around the world rely on caffeine to sharpen their minds. But we do not usually think of caffeine as a drug, or our daily use as an addiction, because it is legal and socially acceptable.
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3 out of 5 stars
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This is a clip show.
- By Jeff W. on 07-07-21
By: Michael Pollan
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Second Nature
- A Gardener's Education
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 9 hrs and 1 min
- Unabridged
-
Overallout of 5 stars 0
-
Performanceout of 5 stars 0
-
Storyout of 5 stars 0
In his articles and in best-selling books such as The Botany of Desire, Michael Pollan has established himself as one of our most important and beloved writers on modern man's place in the natural world. A new literary classic, Second Nature has become a manifesto not just for gardeners but for environmentalists everywhere.
By: Michael Pollan
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How to Change Your Mind
- What the New Science of Psychedelics Teaches Us About Consciousness, Dying, Addiction, Depression, and Transcendence
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 13 hrs and 35 mins
- Unabridged
-
Overall5 out of 5 stars 21,407
-
Performance5 out of 5 stars 18,620
-
Story5 out of 5 stars 18,470
When Michael Pollan set out to research how LSD and psilocybin (the active ingredient in magic mushrooms) are being used to provide relief to people suffering from difficult-to-treat conditions such as depression, addiction, and anxiety, he did not intend to write what is undoubtedly his most personal book. But upon discovering how these remarkable substances are improving the lives not only of the mentally ill but also of healthy people coming to grips with the challenges of everyday life, he decided to explore the landscape of the mind in the first person as well as the third.
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5 out of 5 stars
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A delightful trip
- By Paul E. Williams on 05-19-18
By: Michael Pollan
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In Defense of Food
- An Eater's Manifesto
- By: Michael Pollan
- Narrated by: Scott Brick
- Length: 6 hrs and 22 mins
- Unabridged
-
Overall4.5 out of 5 stars 4,609
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Performance4.5 out of 5 stars 3,415
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Story4.5 out of 5 stars 3,393
Food. There's plenty of it around, and we all love to eat it. So why should anyone need to defend it? Because in the so-called Western diet, food has been replaced by nutrients, and common sense by confusion—most of what we’re consuming today is longer the product of nature but of food science. The result is what Michael Pollan calls the American Paradox: The more we worry about nutrition, the less healthy we see to become.
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5 out of 5 stars
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Life and Death
- By James on 06-03-10
By: Michael Pollan
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Cooked
- A Natural History of Transformation
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 13 hrs and 25 mins
- Unabridged
-
Overall4.5 out of 5 stars 2,575
-
Performance4.5 out of 5 stars 2,266
-
Story4.5 out of 5 stars 2,263
In Cooked, Pollan discovers the enduring power of the four classical elements - fire, water, air, and earth - to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a succession of culinary masters, Pollan learns how to grill with fire, cook with liquid, bake bread, and ferment everything from cheese to beer. Each section of Cooked tracks Pollan’s effort to master a single classic recipe using one of the four elements.
-
4 out of 5 stars
-
A bit bland
- By Mark on 12-12-14
By: Michael Pollan
-
The Botany of Desire
- A Plant's-Eye View of the World
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 8 hrs and 32 mins
- Unabridged
-
Overall4.5 out of 5 stars 232
-
Performance5 out of 5 stars 194
-
Story4.5 out of 5 stars 193
In 1637, one Dutchman paid as much for a single tulip bulb as the going price of a town house in Amsterdam. Three and a half centuries later, Amsterdam is once again the mecca for people who care passionately about one particular plant—though this time the obsessions revolves around the intoxicating effects of marijuana rather than the visual beauty of the tulip. How could flowers, of all things, become such objects of desire that they can drive men to financial ruin?
-
5 out of 5 stars
-
"The Botany of Desire" – A Fascinating Fusion of History, Science, and Philosophy
- By Rich N. Jester on 07-05-23
By: Michael Pollan
-
This Is Your Mind on Plants
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 7 hrs and 37 mins
- Unabridged
-
Overall4.5 out of 5 stars 3,671
-
Performance5 out of 5 stars 3,099
-
Story4.5 out of 5 stars 3,081
Of all the things humans rely on plants for - sustenance, beauty, medicine, fragrance, flavor, fiber - surely the most curious is our use of them to change consciousness: to stimulate or calm, fiddle with or completely alter, the qualities of our mental experience. Take coffee and tea: People around the world rely on caffeine to sharpen their minds. But we do not usually think of caffeine as a drug, or our daily use as an addiction, because it is legal and socially acceptable.
-
3 out of 5 stars
-
This is a clip show.
- By Jeff W. on 07-07-21
By: Michael Pollan
-
Second Nature
- A Gardener's Education
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 9 hrs and 1 min
- Unabridged
-
Overallout of 5 stars 0
-
Performanceout of 5 stars 0
-
Storyout of 5 stars 0
In his articles and in best-selling books such as The Botany of Desire, Michael Pollan has established himself as one of our most important and beloved writers on modern man's place in the natural world. A new literary classic, Second Nature has become a manifesto not just for gardeners but for environmentalists everywhere.
By: Michael Pollan
-
How to Change Your Mind
- What the New Science of Psychedelics Teaches Us About Consciousness, Dying, Addiction, Depression, and Transcendence
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 13 hrs and 35 mins
- Unabridged
-
Overall5 out of 5 stars 21,407
-
Performance5 out of 5 stars 18,620
-
Story5 out of 5 stars 18,470
When Michael Pollan set out to research how LSD and psilocybin (the active ingredient in magic mushrooms) are being used to provide relief to people suffering from difficult-to-treat conditions such as depression, addiction, and anxiety, he did not intend to write what is undoubtedly his most personal book. But upon discovering how these remarkable substances are improving the lives not only of the mentally ill but also of healthy people coming to grips with the challenges of everyday life, he decided to explore the landscape of the mind in the first person as well as the third.
-
5 out of 5 stars
-
A delightful trip
- By Paul E. Williams on 05-19-18
By: Michael Pollan
-
Caffeine
- How Caffeine Created the Modern World
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 2 hrs and 2 mins
- Original Recording
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Overall4.5 out of 5 stars 42,436
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Performance4.5 out of 5 stars 36,560
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Story4.5 out of 5 stars 36,392
Michael Pollan, known for his best-selling nonfiction audio, including The Omnivores Dilemma and How to Change Your Mind, conceived and wrote Caffeine: How Caffeine Created the Modern World as an Audible Original. In this controversial and exciting listen, Pollan explores caffeine’s power as the most-used drug in the world - and the only one we give to children (in soda pop) as a treat.
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2 out of 5 stars
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Leaves much to be desired
- By Melody H on 02-02-20
By: Michael Pollan
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A Place of My Own
- The Architecture of Daydreams
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 9 hrs and 42 mins
- Unabridged
-
Overall4.5 out of 5 stars 1,053
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Performance4.5 out of 5 stars 902
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Story4 out of 5 stars 904
With this updated edition of his earlier book, A Place of My Own, listeners can revisit the inspired, intelligent, and often hilarious story of Pollan’s realization of a room of his own—a small, wooden hut, his “shelter for daydreams” — built with his admittedly unhandy hands. Inspired by both Thoreau and Mr. Blandings, A Place of My Own not only works to convey the history and meaning of all human building, it also marks the connections between our bodies, our minds, and the natural world.
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4 out of 5 stars
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Pollan is the master of hipster porn
- By Darwin8u on 02-28-15
By: Michael Pollan
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A Mighty Long Way
- My Journey to Justice at Little Rock Central High School
- By: Carlotta Walls LaNier, Lisa Frazier Page, Bill Clinton - foreword
- Narrated by: Carlotta Walls LaNier
- Length: 12 hrs and 11 mins
- Unabridged
-
Overall4.5 out of 5 stars 43
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Performance4.5 out of 5 stars 36
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Story4.5 out of 5 stars 37
When 14-year-old Carlotta Walls walked up the stairs of Little Rock Central High School on September 25, 1957, she and eight other Black students only wanted to make it to class. But the journey of the “Little Rock Nine”, as they came to be known, would lead the nation on an even longer and much more turbulent path, one that would challenge prevailing attitudes, break down barriers, and forever change the landscape of America.
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2 out of 5 stars
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Disappointing
- By SWF in Minneapolis on 04-27-24
By: Carlotta Walls LaNier, and others
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Animal, Vegetable, Miracle
- A Year of Food Life
- By: Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp
- Narrated by: Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp
- Length: 14 hrs and 35 mins
- Unabridged
-
Overall4.5 out of 5 stars 2,262
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Performance4.5 out of 5 stars 1,429
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Story4.5 out of 5 stars 1,430
When Barbara Kingsolver and her family move from suburban Arizona to rural Appalachia, they take on a new challenge: to spend a year on a locally-produced diet, paying close attention to the provenance of all they consume. Animal, Vegetable, Miracle follows the family through the first year of their experiment.
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3 out of 5 stars
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mixed feelings
- By pterion on 11-15-07
By: Barbara Kingsolver, and others
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Patient Zero (Revised Edition)
- Solving the Mysteries of Deadly Epidemics
- By: Marilee Peters
- Narrated by: Jo Vannicola
- Length: 5 hrs and 17 mins
- Unabridged
-
Overall5 out of 5 stars 1
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
More people have died in disease epidemics than in wars or other disasters, but the process of identifying these diseases and determining how they spread is often a terrifying gamble. Epidemiologists have been ignored, mocked, or silenced all while trying to protect the population and identify “patient zero”—the first person to have contracted the disease, and a key piece in solving the epidemic puzzle. Patient Zero tracks the gripping tales of eight epidemics and pandemics—how they started, how they spread, and the fight to stop them.
By: Marilee Peters
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The Third Plate
- Field Notes on the Future of Food
- By: Dan Barber
- Narrated by: Dan Barber
- Length: 14 hrs and 30 mins
- Unabridged
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Overall4.5 out of 5 stars 1,248
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Performance4.5 out of 5 stars 1,072
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Story4.5 out of 5 stars 1,065
Today’s optimistic farm-to-table food culture has a dark secret: The local food movement has failed to change how we eat. It has also offered a false promise for the future of food. In his visionary New York Times best-selling book, chef Dan Barber, recently showcased on Netflix’s Chef’s Table, offers a radical new way of thinking about food that will heal the land and taste good, too. Looking to the detrimental cooking of our past, and the misguided dining of our present, Barber points to a future “third plate”.
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4 out of 5 stars
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I don't think I'm the intended market for the book
- By Steve Word on 06-03-14
By: Dan Barber