We are currently making improvements to the Audible site. In an effort to enhance the accessibility experience for our customers, we have created a page to more easily navigate the new experience, available at the web address www.audible.com/access .
 >   > 
The Splendid Table, Wine World, February 11, 2011 Radio/TV Program

The Splendid Table, Wine World, February 11, 2011

Regular Price:$0.95
  • Membership Details:
    • First book free with 30-day trial
    • $14.95/month thereafter for your choice of 1 new book each month
    • Cancel easily anytime
    • Exchange books you don't like
    • All selected books are yours to keep, even if you cancel
  • - or -

Publisher's Summary

We get a clear-eyed view of the wine world this week with Dara Moskowitz Grumdahl author of Drink This: Wine Made Simple. Chef Patrice Olivon introduces us to the gentle art of the soufflé, and Indian food authority Monica Bhide, author of Modern Spice explains the Indian art of spice blends. [Broadcast Date: February 11, 2011]

Want more of The Splendid Table?

  • Subscribe for one month or 12 months.
  • Get the latest issue.
  • Check out the complete archive.

    (P) and ©2011 American Public Media

  • What Members Say

    Average Customer Rating

    5.0 (1 )
    5 star
     (1)
    4 star
     (0)
    3 star
     (0)
    2 star
     (0)
    1 star
     (0)
    Overall
    5.0 (1 )
    5 star
     (1)
    4 star
     (0)
    3 star
     (0)
    2 star
     (0)
    1 star
     (0)
    Story
    5.0 (1 )
    5 star
     (1)
    4 star
     (0)
    3 star
     (0)
    2 star
     (0)
    1 star
     (0)
    Performance


    There are no reviews for this title yet.

    Report Inappropriate Content

    If you find this review inappropriate and think it should be removed from our site, let us know. This report will be reviewed by Audible and we will take appropriate action.

    Cancel

    Thank you.

    Your report has been received. It will be reviewed by Audible and we will take appropriate action.