We take a look at the specialty coffee movement with Michaele Weissman author of God in a Cup
. Britain's Diana Henry, author of Food from Plenty: Good Food Made from the Plentiful, the Seasonal and the Leftover with Over 300 Recipes, None of Them Extravagant
joins us with her take on where to look for flavor inspiration. And Andy Crouch, author of Great American Craft Beer: A Guide to the Nation's Finest Beers and Breweries
introduces us to "session beer." [Broadcast Date: November 12, 2010]
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