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The Splendid Table, Dorie Greenspan, Janet Hurst, and Domenica Marchetti, September 7, 2012 Radio/TV Program

The Splendid Table, Dorie Greenspan, Janet Hurst, and Domenica Marchetti, September 7, 2012

Award-winning writer Dorie Greenspan author of Around My French Table teaches us the French way with beef stews, Jane and Michael Stern are eating the infamous Rhode Island Chicken dinners. We learn to make homemade cheese with Janet Hurst author of Homemade Cheese: Recipes for 50 Cheeses from Artisan Cheesemakers and we turn to pasta with Domenica Marchetti, author of The Glorious Pasta of Italy.
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Publisher's Summary

Award-winning writer Dorie Greenspan author of Around My French Table teaches us the French way with beef stews, Jane and Michael Stern are eating the infamous Rhode Island Chicken dinners. We learn to make homemade cheese with Janet Hurst author of Homemade Cheese: Recipes for 50 Cheeses from Artisan Cheesemakers and we turn to pasta with Domenica Marchetti, author of The Glorious Pasta of Italy. [Broadcast Date: September 7, 2012]

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