We discuss the cuisine of Portugal with David Leite author of The New Portuguese Table
. Jane and Michael Stern have found stellar Creamed Chipped Beef at The Breakfast Shoppe in Severna Park, MD and we learn the art of Indian dal from Raghavan Iyer author of 660 Curries
. [Broadcast Date: October 29, 2010]
Want more of The Splendid Table?Subscribe for one month or 12 months.
Get the latest issue.
Check out the complete archive.
(P) and ©2010 American Public Media