• Atomic Bread Baking at Home

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Publisher's summary

A Yucatan-based American tries to re-create the '50s-era market-tested USDA White Pan Loaf No. 1, and in doing so reveals how today's miracle food can become tomorrow's catastrophe.
©2012 Aaron Bobrow-Strain (P)2016 Audible, Inc.
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What listeners say about Atomic Bread Baking at Home

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3 out of 5 stars
By A.C. CALLOWAY on 02-17-23

Fresh baked

A fun walk down the bread isle. I enjoyed this compact story filled with information and Timothy McKean is an outstanding narrator.

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5 out of 5 stars
By Seligman'sDog on 01-28-21

omg

This guy's voice omg. Eleven words remaining, this is a challenge of modern life, done!

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4 out of 5 stars
By Ruby Spinner on 03-13-21

Soothing voice, mildly interesting subject.

I fell asleep listening to this. I was not bored, but I planned it that way. What I really want now is a copy of the recipe. The history of the bread is an incredibly complex facet of our American history. This is presented in a logical manner, the facts are well supported, but it is not a long, technical dissertation. I like the relevant notes, which connects our now to their then.

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1 person found this helpful