-
Freeze Drying Cookbook
- The Beginner’s Cookbook of Tasty Freeze-Dried Meals for Prepping, Camping, Backpacking, or Traveling
- Narrated by: Megan Meyer
- Length: 4 hrs and 18 mins
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Freeze Drying Cookbook
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Publisher's summary
In Freeze Drying Cookbook: The Beginner's Guide to Tasty and Convenient Meals for Prepping, Camping, Backpacking, or Traveling, you'll discover:
- The delicious and convenient world of freeze-drying with this comprehensive beginner's cookbook.
- Amazingly tasty recipes to choose from, including breakfasts, main dishes, sides, and desserts.
- Step-by-step instructions make it easy to create freeze-dried meals, even if you're a beginner.
- Perfect for prepping, camping, backpacking, or traveling, and a great way to eat healthy meals on the go.
Learn how to create delicious, healthy, and convenient meals for any adventure with Freeze Drying Cookbook. Whether you're an experienced freezer-drying enthusiast or just starting out, this cookbook has everything you need to make delicious and nutritious meals that are perfect for prepping, camping, backpacking, or traveling.
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Performance4.5 out of 5 stars 1,485
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Story4.5 out of 5 stars 1,491
We live in a world of seeds. From our morning toast to the cotton in our clothes, they are quite literally the stuff and staff of life, supporting diets, economies, and civilizations around the globe. Just as the search for nutmeg and the humble peppercorn drove the Age of Discovery, so did coffee beans help fuel the Enlightenment and cottonseed help spark the Industrial Revolution. And from the fall of Rome to the Arab Spring, the fate of nations continues to hinge on the seeds of a Middle Eastern grass known as wheat.
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5 out of 5 stars
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Delightfully simplistic!
- By Adrian on 03-30-16
By: Thor Hanson
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Kat the Dog
- The Remarkable Tale of a Rescued Spanish Water Dog
- By: Alyson Sheldrake
- Narrated by: Zara Ramm
- Length: 6 hrs and 57 mins
- Unabridged
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Overall4.5 out of 5 stars 37
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Performance5 out of 5 stars 37
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Story4.5 out of 5 stars 37
Escaping from a wretched existence on a rundown farm, a young Spanish water dog goes on the quest of a lifetime, in search of a family to love her and a place to call home. Follow Kat the dog as she tells her heart-warming and uplifting story. The little dog with a big heart who journeyed through fear and starvation to find her forever home.
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5 out of 5 stars
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Kat the Dog
- By Rebecca M. Grant on 07-21-23
By: Alyson Sheldrake
What listeners say about Freeze Drying Cookbook
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Corey Smith
- 08-16-23
A Must-Have Guide for Adventurous Foodies!
I stumbled upon the "Freeze Drying Cookbook" by Olivia Phillips, and I can't express how thrilled I am with this gem of a cookbook! This audiobook, narrated by Megan Meyer, has quickly become an essential part of my culinary collection.
As someone who loves the great outdoors, I'm always on the lookout for ways to elevate my camping and backpacking food game. This cookbook has proven to be an absolute game-changer. Olivia Phillips has expertly curated a delightful array of freeze-dried recipes that are not only easy to prepare but also incredibly delicious.
Megan Meyer's narration brings the book to life in the most engaging way. Her clear and enthusiastic voice makes the recipes even more appealing, and her step-by-step instructions are a breeze to follow, whether you're in your home kitchen or out in the wild with minimal equipment.
What sets this cookbook apart is its versatility. Whether you're a novice or an experienced chef, the "Freeze Drying Cookbook" offers something for everyone. From simple and hearty meals perfect for camping trips to gourmet-inspired dishes that would impress even the most discerning palate, there's no shortage of inspiration here.
I appreciate how the cookbook covers a wide range of cuisines and dietary preferences, ensuring that there's always something new and exciting to try. The tips and tricks shared by Olivia Phillips make freeze-drying feel accessible and less intimidating, making it easy for beginners to dive right in.
The organization of the book is another standout feature. It's divided into logical sections, making it easy to find recipes for different occasions. Whether I'm planning a weekend camping adventure, a long backpacking trip, or simply looking to enjoy a tasty and nutritious meal at home, this cookbook has become my go-to resource.
In a world where convenience often overshadows flavor and nutrition, the "Freeze Drying Cookbook" reminds us that we can have it all. This book has redefined my approach to meal prepping, travel-friendly foods, and outdoor cooking. It's an absolute must-have for anyone who loves exploring new culinary horizons.
In summary, the "Freeze Drying Cookbook" by Olivia Phillips, with Megan Meyer's engaging narration, is a treasure trove of freeze-dried culinary wonders. I can't recommend it enough to fellow adventurers, food enthusiasts, and anyone looking to elevate their cooking game. Five stars without a doubt!
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