It's the opportunity Elena Alvarez has been waiting for; the challenge of running her own kitchen in a world-class restaurant. Haunted by an accident of which she was the lone survivor, Elena knows better than anyone how to defy the odds. With her faithful dog, Alvin, and her grandmother's recipes, Elena arrives in Colorado to find a restaurant in as desperate need of a fresh start as she is and a man whose passionate approach to food and life rivals her own.
Owner Julian Liswood is a name many people know but a man few do. He's come to Aspen with a troubled teenage daughter and a dream of the kind of stability and love only a family can provide. But for Elena, old ghosts don't die quietly, yet a chance to find happiness at last is worth the risk.
©2008 Barbara O'Neal; (P)2008 Books on Tape
This book started out with some promise but fairly quickly became what I would term a romance novel. I didn't make it past part 1. Skip this book and find something with better writing and a better story line.
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