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The Body in the Piazza
- A Faith Fairchild Mystery, Book 21
- Narrated by: Tanya Eby
- Length: 7 hrs and 34 mins
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The Body in the Piazza
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Publisher's summary
To celebrate their wedding anniversary, intrepid caterer and sometime sleuth Faith Fairchild and her husband, the Reverend Tom Fairchild, are off to Italy for a vacation filled with exquisite indulgences-the art, the Chianti, the food, the Ferragamos! The plan is to spend a romantic weekend in Rome before heading to Tuscany for a stay at Cucina della Rossi, a cooking school founded by Faith's back-in-the-day assistant Francesca Rossi.
Faith is certain that the only intrigue in store for her will be learning the secret recipe for Nona Rossi's ragu. But a thicker plot begins to simmer when the Fairchilds accidentally stumble upon a dying man in the Piazza Farnese. It's clear from the knife in the victim's chest that murder is on the menu.
Mysterious faces from Rome reappear in Tuscany. To Faith, this is no coincidence. And somebody is intent on sabotaging Francesca's new business by spoiling the cream and salting the flour. As Faith struggles to follow a trail more twisting than fusilli, she may be putting both herself and her husband in hot water.
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-
love story, a mystery, a historical novel, or all
- By Bonnie on 11-15-16
By: Juliet Blackwell
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Death at the Chateau Bremont
- Verlaque and Bonnet Provençal Mystery Series, Book 1
- By: M.L. Longworth
- Narrated by: Christa Lewis
- Length: 9 hrs and 38 mins
- Unabridged
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Overall4 out of 5 stars 127
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Performance4 out of 5 stars 110
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Story4.5 out of 5 stars 110
When local nobleman Étienne de Bremont falls to his death from the family château, it sets the historic town of Aix-en-Provence abuzz with rumors. The once-idyllic town suddenly seems filled with people who could have benefited from Bremont's death - including his playboy brother, François, who's heavily in debt and mixed up with some unsavory characters. But just as the list of suspects is being narrowed down, another death occurs. And this time, there can be no doubt - it's murder.
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5 out of 5 stars
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A good listen
- By Darcie on 11-05-22
By: M.L. Longworth
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To Have and to Kill
- A Wedding Cake Mystery
- By: Mary Jane Clark
- Narrated by: Isabel Keating
- Length: 5 hrs and 43 mins
- Unabridged
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Overall4 out of 5 stars 104
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Performance4 out of 5 stars 84
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Story4 out of 5 stars 84
Piper Donovan never imagined that decorating wedding cakes could be so dangerous! A struggling actress with no immediate prospects and a recently broken engagement, Piper moves back in with her parents to take stock of her life. She steps tentatively into the family bakery business and finds herself agreeing to create a wedding cake for the acclaimed star of a daytime television drama. But soon someone close to the bride-to-be is horribly murdered.
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2 out of 5 stars
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Don't bother
- By Beatrice on 12-25-12
By: Mary Jane Clark
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The Paris Key
- By: Juliet Blackwell
- Narrated by: Xe Sands
- Length: 9 hrs and 57 mins
- Unabridged
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Overall4 out of 5 stars 370
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Performance4.5 out of 5 stars 336
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Story4 out of 5 stars 341
As a girl, Genevieve Martin spent the happiest summer of her life in Paris, learning the delicate art of locksmithing at her uncle's side. But since then, living back in the States, she has become more private, more subdued. She has been an observer of life rather than an active participant, holding herself back from those around her, including her soon-to-be ex-husband. Paris never really left Genevieve, and, as her marriage crumbles, she finds herself faced with an incredible opportunity.
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5 out of 5 stars
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Not a cozy murder mystery but a cozy slice of life
- By sams on 10-23-15
By: Juliet Blackwell
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Bruno's Challenge
- And Other Stories of the French Countryside
- By: Martin Walker
- Narrated by: Robert Ian Mackenzie
- Length: 8 hrs and 3 mins
- Unabridged
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Overall4.5 out of 5 stars 100
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Performance5 out of 5 stars 80
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Story4.5 out of 5 stars 80
Martin Walker presents his first collection of Bruno stories featuring all the familiar characters from the novels, the glories of the Périgord, and ample helpings of food and wine.
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2 out of 5 stars
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Outtakes and Ephemera
- By SW Clemens on 03-23-22
By: Martin Walker
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Meet Your Baker
- By: Ellie Alexander
- Narrated by: Dina Pearlman
- Length: 8 hrs and 10 mins
- Unabridged
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Overall4.5 out of 5 stars 255
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Performance4.5 out of 5 stars 222
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Story4.5 out of 5 stars 221
After graduating from culinary school, Juliet Capshaw returns to her quaint hometown of Ashland, Oregon, to heal a broken heart and help her mom at the family bakery. The Oregon Shakespeare Festival is bringing in lots of tourists looking for some crumpets to go with their heroic couplets. But when one of Torte's customers turns up dead, there's much ado about murder.
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4 out of 5 stars
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Fun Culinary Cozy
- By Bookishly on 04-18-18
By: Ellie Alexander
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Mistletoe Murder
- A Lucy Stone Mystery, Book 1
- By: Leslie Meier
- Narrated by: Karen White
- Length: 6 hrs and 17 mins
- Unabridged
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Overall4 out of 5 stars 148
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Performance4.5 out of 5 stars 135
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Story4 out of 5 stars 134
As if baking holiday cookies, knitting a sweater for her husband, and making her daughter’s angel costume for the church pageant weren’t enough things for Lucy Stone’s busy Christmas schedule, she’s also working nights at the famous mail-order company Country Cousins. But when she discovers Sam Miller, its very wealthy founder, dead in his car from an apparent suicide, the sleuth in her knows something just doesn’t smell right.
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5 out of 5 stars
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5 stars
- By Beatrice on 12-21-20
By: Leslie Meier
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The Diva Runs Out of Thyme
- A Domestic Diva Mystery, Book 1
- By: Krista Davis
- Narrated by: Hillary Huber
- Length: 8 hrs and 42 mins
- Unabridged
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Overall4.5 out of 5 stars 782
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Performance4.5 out of 5 stars 708
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Story4.5 out of 5 stars 709
Few can compete with the Natasha Smith when it comes to entertaining, but her childhood rival, Sophie Winston, certainly tries. While Natasha is known for her intricate centerpieces and painstakingly prepared gourmet meals, Sophie likes to keep things simple...real simple.
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3 out of 5 stars
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The type of cozy I don't enjoy
- By Meep on 09-11-15
By: Krista Davis
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Lunch in Paris
- A Love Story, with Recipes
- By: Elizabeth Bard
- Narrated by: Ann Marie Lee
- Length: 7 hrs and 43 mins
- Unabridged
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Overall4 out of 5 stars 86
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Performance4 out of 5 stars 76
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Story4 out of 5 stars 78
In Paris for a weekend visit, Elizabeth Bard sat down to lunch with a handsome Frenchman - and never went home again. Was it love at first sight? Or was it the way her knife slid effortlessly through her pavé au poivre, the steak's pink juices puddling into the buttery pepper sauce? Lunch in Paris is a memoir about a young American woman caught up in two passionate love affairs - one with her new beau, Gwendal, the other with French cuisine.
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2 out of 5 stars
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ok to pass the time
- By Robin on 03-25-13
By: Elizabeth Bard
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Lemon Tart
- By: Josi S. Kilpack
- Narrated by: Diane Dabczynski
- Length: 9 hrs and 12 mins
- Unabridged
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Overall4 out of 5 stars 306
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Performance4 out of 5 stars 284
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Story4 out of 5 stars 286
Cooking aficionado turned amateur detective Sadie Hoffmiller tries to solve the murder of her beautiful young neighbor - a single mother who was mysteriously lured from her home while a lemon tart was baking in her oven. At the heart of Sadie’s search is the woman’s missing two-year-old child. Whoever took the child must be the murderer, but Sadie is certain that the police are looking at all the wrong suspects - including her!
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5 out of 5 stars
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Loved it!
- By S. Shelton on 05-05-14
By: Josi S. Kilpack
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Home Sweet Anywhere
- How We Sold Our House, Created a New Life, and Saw the World
- By: Lynne Martin
- Narrated by: Lynne Martin
- Length: 10 hrs and 10 mins
- Unabridged
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Overall4 out of 5 stars 251
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Performance4 out of 5 stars 229
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Story4 out of 5 stars 232
Reunited in love after 35 years and suffering from a serious case of pre-retirement wanderlust, Lynne and Tim Martin made a life-altering decision: They sold their house and possessions and hit the road to live internationally full-time. Now tethered to nothing but their suitcases, each other, and their next exotic location, they've never looked back. From sky-high pyramids in Mexico to monkeys in Marrakech, this delightful, inspiring memoir is a romantic tale of derring-do for grown-ups and a road map for anyone who dreams of turning the idea of life abroad into a reality.
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2 out of 5 stars
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She makes it sound SO unappealing!
- By Barbara on 05-18-14
By: Lynne Martin
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Jane of Austin
- A Novel of Sweet Tea and Sensibility
- By: Hillary Manton Lodge
- Narrated by: Kate Handford
- Length: 10 hrs and 16 mins
- Unabridged
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Overall4.5 out of 5 stars 110
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Performance4 out of 5 stars 99
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Story4 out of 5 stars 99
This hip contemporary romance combines Jane Austen-inspiration and foodie fiction in a witty and engaging tale of two sisters who are forced to uproot to unfamiliar Austin, Texas, after high rent and broken relationships force them away from their San Francisco life. In this Sense and Sensibility adaptation, Jane Woodward and her sister Celia run a small tea salon in San Francisco but are forced to relocate to Austin, Texas.
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5 out of 5 stars
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Loved this story, so sweet!
- By BrontCO on 08-26-17
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Catering to Nobody
- By: Diane Mott Davidson
- Narrated by: Barbara Rosenblat
- Length: 8 hrs and 51 mins
- Unabridged
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Overall4 out of 5 stars 1,107
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Performance4.5 out of 5 stars 939
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Story4 out of 5 stars 936
Get ready for a smorgasbord of delicious suspense prepared by Goldy Bear, an irrepressible mistress of menus and amateur sleuth. Filled with a cast of colorful characters and superb recipes, Catering to Nobody is the first in a series that has made Diane Mott Davidson a best-selling author and the Queen of the Culinary Mystery.
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3 out of 5 stars
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So, so bad...and yet...
- By Scarlett on 10-16-14
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Death by Cashmere
- Seaside Knitters, Book 1
- By: Sally Goldenbaum
- Narrated by: Julie McKay
- Length: 9 hrs and 54 mins
- Unabridged
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Overall4 out of 5 stars 328
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Performance4 out of 5 stars 297
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Story4 out of 5 stars 293
Not long after Isabel "Izzy" Chambers opens up a knitting shop in the sleepy fishing town of Sea Harbor, Massachusetts, a diverse group of women begins congregating each week to form the Seaside Knitters. Izzy raises some eyebrows when she rents the apartment above her shop to Angie Archer, whose reputation for loose behavior and a quick temper has made her unpopular with many locals. But could any of them have wanted her dead? Angie's body is discovered drowned in the harbor, her long red hair tangled like seaweed in a lobster trap.
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5 out of 5 stars
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Great first book in a new series
- By BayHighBaby on 03-03-16
By: Sally Goldenbaum
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Cooking as Fast as I Can
- A Chef’s Story of Family, Food, and Forgiveness
- By: Cat Cora
- Narrated by: Cassandra Campbell
- Length: 7 hrs and 55 mins
- Unabridged
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Overall4.5 out of 5 stars 62
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Performance4.5 out of 5 stars 54
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Story4.5 out of 5 stars 56
In Cooking as Fast as I Can, Cat Cora reveals, for the first time, coming-of-age experiences from early childhood sexual abuse to the realities of life as a lesbian in the Deep South. She shares how she found her passion in the kitchen and went on to attend the prestigious Culinary Institute of America and apprentice under Michelin-star chefs in France. After her big break as a cohost on the Food Network's Melting Pot, Cat broke barriers by becoming the first-ever female Iron Chef.
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5 out of 5 stars
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Great listen for a chef
- By Nikki on 04-10-24
By: Cat Cora
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Life, on the Line
- A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
- By: Grant Achatz, Nick Kokonas
- Narrated by: Johnny Heller
- Length: 12 hrs and 51 mins
- Unabridged
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Overall4.5 out of 5 stars 703
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Performance4.5 out of 5 stars 602
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Story5 out of 5 stars 604
In 2007 chef Grant Achatz seemingly had it made. He had been named one of the best new chefs in America by Food & Wine in 2002, received the James Beard Foundation Rising Star Chef of the Year Award in 2003, and in 2005 he and Nick Kokonas opened the conceptually radical restaurant Alinea, which was named Best Restaurant in America by Gourmet magazine. Then, Achatz was diagnosed with stage IV squamous cell carcinoma - tongue cancer.
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5 out of 5 stars
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A Tasteless World?
- By Exec. Chef 'Special K' on 03-18-14
By: Grant Achatz, and others
What listeners say about The Body in the Piazza
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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Overall4 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Impressions By K
- 01-16-23
recipes?
loved this book and the narrator, but where are the recipes? When my friend talked about the marvelous recipes. I thought they would give us a site to look up the recipes, but nada
Disappointed
Don't forget us Audible listeners
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Overall2 out of 5 stars
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Performance3 out of 5 stars
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Story1 out of 5 stars
- Wild Horses Flying
- 04-25-19
Much ado about nothing
I'm disappointed. The description sounded fun - I mean - a mystery in Italy? Great. And from reviews I expected rich descriptions of Italy and food but really it just listed the names of sites . The tone of the writing and exaggeratedly so of the narrator was was empty pseudo high-class posturing. All very dry. I didn't finish it.
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Overall2 out of 5 stars
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Performance1 out of 5 stars
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Story1 out of 5 stars
- Karen Vincent
- 02-25-14
Don't waste your time or money!
What could have made this a 4 or 5-star listening experience for you?
A different narrator - her attempts at different accents were painful to listen to.
What do you think your next listen will be?
Something from a better narrator like Davina Porter.
How could the performance have been better?
She kept trying to do things like a British accent or an Australian accent - all attempts were laughably bad.
Any additional comments?
The whole time I was listening I thought it sounded suspiciously like "North by Northwest". Then the author admitted to stealing the plot from that classic movie. Most of the book was about shopping for groceries or cooking. I usually like Katherine Hall Page, but this was a real stinker.
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1 person found this helpful