-
Chinese Menu
- The History, Myths, and Legends Behind Your Favorite Foods
- Narrated by: Lisa Ling
- Length: 6 hrs and 5 mins
Failed to add items
Add to Cart failed.
Add to Wish List failed.
Remove from wishlist failed.
Adding to library failed
Follow podcast failed
Unfollow podcast failed
Prime members: New to Audible?Get 2 free audiobooks during trial.
Chinese Menu
Buy for $21.44
No default payment method selected.
We are sorry. We are not allowed to sell this product with the selected payment method
Listeners also enjoyed...
-
Starry River of the Sky
- By: Grace Lin
- Narrated by: Kim Mai Guest
- Length: 5 hrs and 25 mins
- Unabridged
-
Overall4.5 out of 5 stars 230
-
Performance5 out of 5 stars 190
-
Story4.5 out of 5 stars 192
The moon is missing from the remote Village of Clear Sky, but only a young boy named Rendi seems to notice! Rendi has run away from home and is now working as a chore boy at the village inn. He can't help but notice the village's peculiar inhabitants and their problems-where has the innkeeper's son gone? Why are Master Chao and Widow Yan always arguing? What is the crying sound Rendi keeps hearing? And how can crazy, old Mr. Shan not know if his pet is a toad or a rabbit?
-
5 out of 5 stars
-
A Treasure
- By Sky on 09-24-18
By: Grace Lin
-
Where the Mountain Meets the Moon
- By: Grace Lin
- Narrated by: Janet Song
- Length: 4 hrs and 58 mins
- Unabridged
-
Overall4.5 out of 5 stars 441
-
Performance5 out of 5 stars 354
-
Story5 out of 5 stars 353
In the valley of Fruitless mountain, a young girl named Minli lives in a ramshackle hut with her parents. In the evenings, her father regales her with old folktales of the Jade Dragon and the Old Man on the Moon, who knows the answers to all of life's questions. Inspired by these stories, Minli sets off on an extraordinary journey to find the Old Man on the Moon to ask him how she can change her family's fortune. She encounters an assorted cast of characters and magical creatures along the way, including a dragon who accompanies her on her quest for the ultimate answer.
-
5 out of 5 stars
-
My kids looked forward to listening to this book
- By christie on 10-12-20
By: Grace Lin
-
The Year of the Dog
- By: Grace Lin
- Narrated by: Kim Mai Guest
- Length: 4 hrs and 1 min
- Unabridged
-
Overall4.5 out of 5 stars 33
-
Performance4.5 out of 5 stars 24
-
Story4.5 out of 5 stars 24
When Pacy’s mom tells her that this is a good year for friends, family, and “finding herself,” Pacy begins searching right away. As the year goes on, she struggles to find her talent, deals with disappointment, makes a new best friend, and discovers just why the Year of the Dog is a lucky one for her after all.
-
5 out of 5 stars
-
Addicting read
- By TD on 02-12-21
By: Grace Lin
-
When the Sea Turned to Silver
- By: Grace Lin
- Narrated by: Kim Mai Guest
- Length: 7 hrs and 37 mins
- Unabridged
-
Overall4.5 out of 5 stars 355
-
Performance5 out of 5 stars 293
-
Story5 out of 5 stars 293
This breathtaking, full-color illustrated fantasy is inspired by Chinese folklore, and is a companion to the Newbery Honor winner Where the Mountain Meets the Moon. Pinmei's gentle, loving grandmother always has the most thrilling tales for her granddaughter and the other villagers. However, the peace is shattered one night when soldiers of the Emperor arrive and kidnap the storyteller. Everyone knows that the Emperor wants something called the Luminous Stone That Lights the Night.
-
5 out of 5 stars
-
Like a Chinese one thousand and one nights
- By Francesca N on 04-16-17
By: Grace Lin
-
The Girl Who Drank the Moon
- By: Kelly Barnhill
- Narrated by: Christina Moore
- Length: 9 hrs and 31 mins
- Unabridged
-
Overall4.5 out of 5 stars 10,658
-
Performance4.5 out of 5 stars 9,613
-
Story4.5 out of 5 stars 9,588
Every year the people of the Protectorate leave a baby as an offering to the witch who lives in the forest. They hope this sacrifice will keep her from terrorizing their town. But the witch in the forest, Xan, is kind and gentle. She shares her home with a wise Swamp Monster named Glerk and a Perfectly Tiny Dragon, Fyrian. Xan rescues the abandoned children and delivers them to welcoming families on the other side of the forest, nourishing the babies with starlight on the journey.
-
5 out of 5 stars
-
Wonderful, Delightful, Engaging
- By Tom on 08-31-17
By: Kelly Barnhill
-
On the Edge of the Dark Sea of Darkness
- The Wingfeather Saga, Book 1
- By: Andrew Peterson
- Narrated by: Andrew Peterson
- Length: 8 hrs and 19 mins
- Unabridged
-
Overall5 out of 5 stars 2,656
-
Performance5 out of 5 stars 2,258
-
Story5 out of 5 stars 2,253
Janner Igiby, his brother, Tink, and their disabled sister, Leeli, are gifted children as all children are, loved well by a noble mother and ex-pirate grandfather. But they will need all their gifts and all that they love to survive the evil pursuit of the venomous Fangs of Dang, who have crossed the dark sea to rule the land with malice. The Igibys hold the secret to the lost legend and jewels of good King Wingfeather of the Shining Isle of Anniera.
-
5 out of 5 stars
-
Fun fact in review. Excellent book. Sweet yet suspenseful.
- By kristy on 01-08-21
By: Andrew Peterson
-
Starry River of the Sky
- By: Grace Lin
- Narrated by: Kim Mai Guest
- Length: 5 hrs and 25 mins
- Unabridged
-
Overall4.5 out of 5 stars 230
-
Performance5 out of 5 stars 190
-
Story4.5 out of 5 stars 192
The moon is missing from the remote Village of Clear Sky, but only a young boy named Rendi seems to notice! Rendi has run away from home and is now working as a chore boy at the village inn. He can't help but notice the village's peculiar inhabitants and their problems-where has the innkeeper's son gone? Why are Master Chao and Widow Yan always arguing? What is the crying sound Rendi keeps hearing? And how can crazy, old Mr. Shan not know if his pet is a toad or a rabbit?
-
5 out of 5 stars
-
A Treasure
- By Sky on 09-24-18
By: Grace Lin
-
Where the Mountain Meets the Moon
- By: Grace Lin
- Narrated by: Janet Song
- Length: 4 hrs and 58 mins
- Unabridged
-
Overall4.5 out of 5 stars 441
-
Performance5 out of 5 stars 354
-
Story5 out of 5 stars 353
In the valley of Fruitless mountain, a young girl named Minli lives in a ramshackle hut with her parents. In the evenings, her father regales her with old folktales of the Jade Dragon and the Old Man on the Moon, who knows the answers to all of life's questions. Inspired by these stories, Minli sets off on an extraordinary journey to find the Old Man on the Moon to ask him how she can change her family's fortune. She encounters an assorted cast of characters and magical creatures along the way, including a dragon who accompanies her on her quest for the ultimate answer.
-
5 out of 5 stars
-
My kids looked forward to listening to this book
- By christie on 10-12-20
By: Grace Lin
-
The Year of the Dog
- By: Grace Lin
- Narrated by: Kim Mai Guest
- Length: 4 hrs and 1 min
- Unabridged
-
Overall4.5 out of 5 stars 33
-
Performance4.5 out of 5 stars 24
-
Story4.5 out of 5 stars 24
When Pacy’s mom tells her that this is a good year for friends, family, and “finding herself,” Pacy begins searching right away. As the year goes on, she struggles to find her talent, deals with disappointment, makes a new best friend, and discovers just why the Year of the Dog is a lucky one for her after all.
-
5 out of 5 stars
-
Addicting read
- By TD on 02-12-21
By: Grace Lin
-
When the Sea Turned to Silver
- By: Grace Lin
- Narrated by: Kim Mai Guest
- Length: 7 hrs and 37 mins
- Unabridged
-
Overall4.5 out of 5 stars 355
-
Performance5 out of 5 stars 293
-
Story5 out of 5 stars 293
This breathtaking, full-color illustrated fantasy is inspired by Chinese folklore, and is a companion to the Newbery Honor winner Where the Mountain Meets the Moon. Pinmei's gentle, loving grandmother always has the most thrilling tales for her granddaughter and the other villagers. However, the peace is shattered one night when soldiers of the Emperor arrive and kidnap the storyteller. Everyone knows that the Emperor wants something called the Luminous Stone That Lights the Night.
-
5 out of 5 stars
-
Like a Chinese one thousand and one nights
- By Francesca N on 04-16-17
By: Grace Lin
-
The Girl Who Drank the Moon
- By: Kelly Barnhill
- Narrated by: Christina Moore
- Length: 9 hrs and 31 mins
- Unabridged
-
Overall4.5 out of 5 stars 10,658
-
Performance4.5 out of 5 stars 9,613
-
Story4.5 out of 5 stars 9,588
Every year the people of the Protectorate leave a baby as an offering to the witch who lives in the forest. They hope this sacrifice will keep her from terrorizing their town. But the witch in the forest, Xan, is kind and gentle. She shares her home with a wise Swamp Monster named Glerk and a Perfectly Tiny Dragon, Fyrian. Xan rescues the abandoned children and delivers them to welcoming families on the other side of the forest, nourishing the babies with starlight on the journey.
-
5 out of 5 stars
-
Wonderful, Delightful, Engaging
- By Tom on 08-31-17
By: Kelly Barnhill
-
On the Edge of the Dark Sea of Darkness
- The Wingfeather Saga, Book 1
- By: Andrew Peterson
- Narrated by: Andrew Peterson
- Length: 8 hrs and 19 mins
- Unabridged
-
Overall5 out of 5 stars 2,656
-
Performance5 out of 5 stars 2,258
-
Story5 out of 5 stars 2,253
Janner Igiby, his brother, Tink, and their disabled sister, Leeli, are gifted children as all children are, loved well by a noble mother and ex-pirate grandfather. But they will need all their gifts and all that they love to survive the evil pursuit of the venomous Fangs of Dang, who have crossed the dark sea to rule the land with malice. The Igibys hold the secret to the lost legend and jewels of good King Wingfeather of the Shining Isle of Anniera.
-
5 out of 5 stars
-
Fun fact in review. Excellent book. Sweet yet suspenseful.
- By kristy on 01-08-21
By: Andrew Peterson
-
Matilda
- By: Roald Dahl
- Narrated by: Kate Winslet
- Length: 4 hrs and 18 mins
- Unabridged
-
Overall5 out of 5 stars 7,348
-
Performance5 out of 5 stars 6,242
-
Story5 out of 5 stars 6,229
Matilda is a sweet, exceptional young girl, but her parents think she's just a nuisance. She expects school to be different but there she has to face Miss Trunchbull, a menacing, kid-hating headmistress. When Matilda is attacked by the Trunchbull she suddenly discovers she has a remarkable power with which to fight back. It'll take a superhuman genius to give Miss Trunchbull what she deserves and Matilda may be just the one to do it!
-
5 out of 5 stars
-
Another Winner
- By Jim "The Impatient" on 12-21-16
By: Roald Dahl
-
The Art of Communicating
- By: Thich Nhat Hanh
- Narrated by: Dan Woren
- Length: 3 hrs and 18 mins
- Unabridged
-
Overall4.5 out of 5 stars 1,403
-
Performance4.5 out of 5 stars 1,142
-
Story4.5 out of 5 stars 1,128
Zen master Thick Nhat Hanh, best-selling author of Peace is Every Step and one of the most respected and celebrated religious leaders in the world, delivers a powerful path to happiness through mastering life's most important skill: How do we say what we mean in a way that the other person can really hear? How can we listen with compassion and understanding? Communication fuels the ties that bind, whether in relationships, business, or everyday interactions.
-
4 out of 5 stars
-
Decent short-ish listen for connecting with others
- By DaemonZeiro on 07-02-15
By: Thich Nhat Hanh
-
We Were Dreamers
- An Immigrant Superhero Origin Story
- By: Simu Liu
- Narrated by: Simu Liu
- Length: 8 hrs and 10 mins
- Unabridged
-
Overall5 out of 5 stars 2,231
-
Performance5 out of 5 stars 2,022
-
Story5 out of 5 stars 2,008
The star of Marvel’s first Asian superhero film, Shang-Chi and the Legend of the Ten Rings, tells his own origin story of being a Chinese immigrant, his battles with cultural stereotypes and his own identity, becoming a TV star, and landing the role of a lifetime.
-
5 out of 5 stars
-
This Asian-American Approves.
- By Jasmine Y. on 06-04-22
By: Simu Liu
-
Have You Eaten Yet?
- Stories from Chinese Restaurants Around the World
- By: Cheuk Kwan
- Narrated by: Brian Nishii
- Length: 9 hrs and 18 mins
- Unabridged
-
Overall4 out of 5 stars 53
-
Performance4.5 out of 5 stars 34
-
Story4.5 out of 5 stars 34
From Haifa, Israel, to Cape Town, South Africa, Chinese entrepreneurs and restaurateurs have brought delicious Chinese food across the globe. Unraveling a complex history of cultural migration and world politics, Cheuk Kwan describes a fascinating story of culture and place, ultimately revealing how an excellent meal always tells an even better story.
-
5 out of 5 stars
-
wonderful history of Chinese diaspora and food
- By Victoria on 03-06-23
By: Cheuk Kwan
-
The Ickabog
- By: J.K. Rowling
- Narrated by: Stephen Fry
- Length: 7 hrs and 52 mins
- Unabridged
-
Overall4.5 out of 5 stars 5,171
-
Performance5 out of 5 stars 4,598
-
Story4.5 out of 5 stars 4,587
The kingdom of Cornucopia was once the happiest in the world. It had plenty of gold, a king with the finest moustache you could possibly imagine, and butchers, bakers, and cheesemongers whose exquisite foods made a person dance with delight when they ate them. Everything was perfect - except for the misty Marshlands to the north, which, according to legend, were home to the monstrous Ickabog. Anyone sensible knew that the Ickabog was just a myth to scare children into behaving. But the funny thing about myths is that sometimes they take on a life of their own.
-
1 out of 5 stars
-
Oh, dear...
- By ili pika on 11-11-20
By: J.K. Rowling
-
The Little Prince
- By: Antoine de Saint-Exupéry, Richard Howard - translator
- Narrated by: Humphrey Bower
- Length: 1 hr and 59 mins
- Unabridged
-
Overall4.5 out of 5 stars 4,102
-
Performance4.5 out of 5 stars 3,471
-
Story4.5 out of 5 stars 3,478
A pilot stranded in the desert awakes one morning to see, standing before him, the most extraordinary little fellow. "Please," asks the stranger, "draw me a sheep." And the pilot realizes that when life's events are too difficult to understand, there is no choice but to succumb to their mysteries. He pulls out pencil and paper... And thus begins this wise and enchanting fable that, in teaching the secret of what is really important in life, has changed forever the world for its readers.
-
5 out of 5 stars
-
A children's story for adults
- By Heather on 07-03-11
By: Antoine de Saint-Exupéry, and others
-
Chop Suey
- A Cultural History of Chinese Food in the United States
- By: Andrew Coe
- Narrated by: Eric Martin
- Length: 8 hrs and 16 mins
- Unabridged
-
Overall4.5 out of 5 stars 52
-
Performance4 out of 5 stars 47
-
Story4 out of 5 stars 47
In 1784, passengers on the ship Empress of China became the first Americans to land in China and the first to eat Chinese food. Today there are over 40,000 Chinese restaurants across the United States - by far the most plentiful among all our ethnic eateries. Now, in Chop Suey, Andrew Coe provides the authoritative history of the American infatuation with Chinese food, telling its fascinating story for the first time.
-
1 out of 5 stars
-
Wanted to like this
- By Irene on 02-13-21
By: Andrew Coe
-
Taste
- My Life Through Food
- By: Stanley Tucci
- Narrated by: Stanley Tucci
- Length: 6 hrs and 50 mins
- Unabridged
-
Overall5 out of 5 stars 4,259
-
Performance5 out of 5 stars 3,738
-
Story5 out of 5 stars 3,702
Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the savory recipes and into the compelling stories behind them. Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York.
-
5 out of 5 stars
-
Should include a pdf of recipes
- By Jen Griffin on 10-23-21
By: Stanley Tucci
-
JGV
- A Life in 12 Recipes
- By: Jean-Georges Vongerichten, Michael Ruhlman
- Narrated by: Eric Yves Garcia
- Length: 7 hrs and 2 mins
- Unabridged
-
Overall5 out of 5 stars 36
-
Performance5 out of 5 stars 33
-
Story5 out of 5 stars 32
From his first apprenticeship in France to his Michelin-starred restaurant empire, Jean-Georges Vongerichten’s cuisine is inspired by the freshest ingredients, the simplest techniques, and the drive to make the ordinary perfect. It all started at home. JGV is an invitation into the kitchen with a master chef. With humor and heart, Jean-Georges looks back on success and failure, sharing stories of cooking with legendary chefs Paul Bocuse and Louis Outhier, traveling in search of new and revelatory flavors, and building menus of his own.
-
5 out of 5 stars
-
Informative and fun!
- By David Stuk on 11-24-22
By: Jean-Georges Vongerichten, and others
-
My Life in France
- By: Julia Child, Alex Prud'Homme
- Narrated by: Kimberly Farr
- Length: 11 hrs and 17 mins
- Unabridged
-
Overall4.5 out of 5 stars 2,249
-
Performance4.5 out of 5 stars 1,629
-
Story4.5 out of 5 stars 1,639
This memoir is laced with wonderful stories about the French character, particularly in the world of food, and the way of life that Julia Child embraced so wholeheartedly. Above all, she reveals the kind of spirit and determination, the sheer love of cooking, and the drive to share that with her fellow Americans that made her the extraordinary success she became.
-
5 out of 5 stars
-
What a pleasure!
- By Sara on 07-03-08
By: Julia Child, and others
-
My Place at the Table
- A Recipe for a Delicious Life in Paris
- By: Alexander Lobrano
- Narrated by: Robert Fass
- Length: 8 hrs and 6 mins
- Unabridged
-
Overall4.5 out of 5 stars 34
-
Performance5 out of 5 stars 28
-
Story4.5 out of 5 stars 28
A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love. Published here for the first time is Lobrano’s “little black book,” an insider’s guide to his thirty all-time-favorite Paris restaurants.
-
4 out of 5 stars
-
Great foodie talk, great palate
- By daily walker on 07-02-21
-
Yes, Chef
- A Memoir
- By: Marcus Samuelsson
- Narrated by: Marcus Samuelsson
- Length: 11 hrs and 47 mins
- Unabridged
-
Overall4.5 out of 5 stars 1,950
-
Performance4.5 out of 5 stars 1,706
-
Story4.5 out of 5 stars 1,698
It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and he will grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations.
-
5 out of 5 stars
-
A fun and inspiring civics lesson
- By loix on 06-27-12
Publisher's summary
Newbery and Caldecott honoree and New York Times bestselling author Grace Lin delivers a groundbreaking, lushly illustrated, and beautifully written full-color book that explores the whimsical myths and stories behind your favorite American Chinese food.
From fried dumplings to fortune cookies, here are the tales behind your favorite foods.
Do you know the stories behind delectable dishes—like the fun connection between scallion pancakes and pizza? Or how dumplings cured a village’s frostbitten ears? Or how wonton soup tells about the creation of the world?
Separated into courses like a Chinese menu, these tales—based in real history and folklore—are filled with squabbling dragons, magical fruits, and hungry monks. This book will bring you to far-off times and marvelous places, all while making your mouth water. And, along the way, you might just discover a deeper understanding of the resilience and triumph behind this food, and what makes it undeniably American.
Award-winning and bestselling author Grace Lin provides a visual and storytelling feast as she gives insight on the history, legends, and myths behind your favorite American Chinese dishes. Chinese Menu makes the perfect gift book for anyone who loves good food—and an even better story.
PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.
More from the same
Related to this topic
-
Chop Suey
- A Cultural History of Chinese Food in the United States
- By: Andrew Coe
- Narrated by: Eric Martin
- Length: 8 hrs and 16 mins
- Unabridged
-
Overall4.5 out of 5 stars 52
-
Performance4 out of 5 stars 47
-
Story4 out of 5 stars 47
In 1784, passengers on the ship Empress of China became the first Americans to land in China and the first to eat Chinese food. Today there are over 40,000 Chinese restaurants across the United States - by far the most plentiful among all our ethnic eateries. Now, in Chop Suey, Andrew Coe provides the authoritative history of the American infatuation with Chinese food, telling its fascinating story for the first time.
-
1 out of 5 stars
-
Wanted to like this
- By Irene on 02-13-21
By: Andrew Coe
-
Rice, Noodle, Fish
- Deep Travels Through Japan's Food Culture (Roads & Kingdoms Presents, Book 1)
- By: Matt Goulding
- Narrated by: Will Damron
- Length: 7 hrs and 49 mins
- Unabridged
-
Overall4.5 out of 5 stars 44
-
Performance4.5 out of 5 stars 32
-
Story5 out of 5 stars 32
An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice. In this 5,000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, cocreator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture, creating one of the most ambitious and complete books ever written about Japanese culinary culture from the Western perspective.
-
4 out of 5 stars
-
Starts strong tapers off
- By Craig Bryan on 01-02-21
By: Matt Goulding
-
Super Sushi Ramen Express
- One Family's Journey Through the Belly of Japan
- By: Michael Booth
- Narrated by: Ralph Lister
- Length: 10 hrs and 9 mins
- Unabridged
-
Overall4.5 out of 5 stars 82
-
Performance4.5 out of 5 stars 69
-
Story4.5 out of 5 stars 69
Japan is arguably the preeminent food nation on earth, a Mecca for the world's greatest chefs, with more Michelin stars than any other country. The Japanese go to extraordinary lengths and expense to eat food that is marked both by its exquisite preparation and exotic content. Their creativity, dedication, and courage in the face of dishes such as cod sperm and octopus ice cream is only now beginning to be fully appreciated in the sushi and ramen-saturated West.
-
4 out of 5 stars
-
Interesting material that's well-narrated
- By John S. on 11-09-16
By: Michael Booth
-
Eating for England
- The Delights and Eccentricities of the British at Table
- By: Nigel Slater
- Narrated by: Nigel Slater
- Length: 6 hrs and 24 mins
- Unabridged
-
Overall4.5 out of 5 stars 47
-
Performance4.5 out of 5 stars 28
-
Story4.5 out of 5 stars 28
The British have a relationship with their food that is unlike that of any other country. Once something that was never discussed in polite company, it is now something with which the nation is obsessed. But are we at last developing a food culture or are we just going through the motions? Eating for England is an entertaining, detailed, and somewhat tongue-in-cheek observation of the British and their food, their cooking, their eating, and how they behave in restaurants.
-
4 out of 5 stars
-
A Must-Hear!
- By Laura on 07-04-08
By: Nigel Slater
-
Provence, 1970
- M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
- By: Luke Barr
- Narrated by: John Rubinstein
- Length: 9 hrs and 7 mins
- Unabridged
-
Overall4 out of 5 stars 178
-
Performance4.5 out of 5 stars 155
-
Story4 out of 5 stars 156
Provence, 1970 is about a singular historic moment. In the winter of that year, more or less coincidentally, the iconic culinary figures James Beard, M.F.K. Fisher, Julia Child, Richard Olney, Simone Beck, and Judith Jones found themselves together in the South of France. They cooked and ate, talked and argued, about the future of food in America, the meaning of taste, and the limits of snobbery.
-
5 out of 5 stars
-
Superb Narration, Engrossing Tale
- By Robert R. on 10-22-13
By: Luke Barr
-
Buttermilk Graffiti
- A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
- By: Edward Lee
- Narrated by: David Shih
- Length: 8 hrs and 53 mins
- Unabridged
-
Overall4.5 out of 5 stars 59
-
Performance4 out of 5 stars 50
-
Story4.5 out of 5 stars 50
American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavors. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories? A natural-born storyteller, Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country.
-
4 out of 5 stars
-
Good listen for the aspiring food snob
- By thurman r. on 02-09-22
By: Edward Lee
-
Chop Suey
- A Cultural History of Chinese Food in the United States
- By: Andrew Coe
- Narrated by: Eric Martin
- Length: 8 hrs and 16 mins
- Unabridged
-
Overall4.5 out of 5 stars 52
-
Performance4 out of 5 stars 47
-
Story4 out of 5 stars 47
In 1784, passengers on the ship Empress of China became the first Americans to land in China and the first to eat Chinese food. Today there are over 40,000 Chinese restaurants across the United States - by far the most plentiful among all our ethnic eateries. Now, in Chop Suey, Andrew Coe provides the authoritative history of the American infatuation with Chinese food, telling its fascinating story for the first time.
-
1 out of 5 stars
-
Wanted to like this
- By Irene on 02-13-21
By: Andrew Coe
-
Rice, Noodle, Fish
- Deep Travels Through Japan's Food Culture (Roads & Kingdoms Presents, Book 1)
- By: Matt Goulding
- Narrated by: Will Damron
- Length: 7 hrs and 49 mins
- Unabridged
-
Overall4.5 out of 5 stars 44
-
Performance4.5 out of 5 stars 32
-
Story5 out of 5 stars 32
An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice. In this 5,000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, cocreator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture, creating one of the most ambitious and complete books ever written about Japanese culinary culture from the Western perspective.
-
4 out of 5 stars
-
Starts strong tapers off
- By Craig Bryan on 01-02-21
By: Matt Goulding
-
Super Sushi Ramen Express
- One Family's Journey Through the Belly of Japan
- By: Michael Booth
- Narrated by: Ralph Lister
- Length: 10 hrs and 9 mins
- Unabridged
-
Overall4.5 out of 5 stars 82
-
Performance4.5 out of 5 stars 69
-
Story4.5 out of 5 stars 69
Japan is arguably the preeminent food nation on earth, a Mecca for the world's greatest chefs, with more Michelin stars than any other country. The Japanese go to extraordinary lengths and expense to eat food that is marked both by its exquisite preparation and exotic content. Their creativity, dedication, and courage in the face of dishes such as cod sperm and octopus ice cream is only now beginning to be fully appreciated in the sushi and ramen-saturated West.
-
4 out of 5 stars
-
Interesting material that's well-narrated
- By John S. on 11-09-16
By: Michael Booth
-
Eating for England
- The Delights and Eccentricities of the British at Table
- By: Nigel Slater
- Narrated by: Nigel Slater
- Length: 6 hrs and 24 mins
- Unabridged
-
Overall4.5 out of 5 stars 47
-
Performance4.5 out of 5 stars 28
-
Story4.5 out of 5 stars 28
The British have a relationship with their food that is unlike that of any other country. Once something that was never discussed in polite company, it is now something with which the nation is obsessed. But are we at last developing a food culture or are we just going through the motions? Eating for England is an entertaining, detailed, and somewhat tongue-in-cheek observation of the British and their food, their cooking, their eating, and how they behave in restaurants.
-
4 out of 5 stars
-
A Must-Hear!
- By Laura on 07-04-08
By: Nigel Slater
-
Provence, 1970
- M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
- By: Luke Barr
- Narrated by: John Rubinstein
- Length: 9 hrs and 7 mins
- Unabridged
-
Overall4 out of 5 stars 178
-
Performance4.5 out of 5 stars 155
-
Story4 out of 5 stars 156
Provence, 1970 is about a singular historic moment. In the winter of that year, more or less coincidentally, the iconic culinary figures James Beard, M.F.K. Fisher, Julia Child, Richard Olney, Simone Beck, and Judith Jones found themselves together in the South of France. They cooked and ate, talked and argued, about the future of food in America, the meaning of taste, and the limits of snobbery.
-
5 out of 5 stars
-
Superb Narration, Engrossing Tale
- By Robert R. on 10-22-13
By: Luke Barr
-
Buttermilk Graffiti
- A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
- By: Edward Lee
- Narrated by: David Shih
- Length: 8 hrs and 53 mins
- Unabridged
-
Overall4.5 out of 5 stars 59
-
Performance4 out of 5 stars 50
-
Story4.5 out of 5 stars 50
American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavors. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories? A natural-born storyteller, Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country.
-
4 out of 5 stars
-
Good listen for the aspiring food snob
- By thurman r. on 02-09-22
By: Edward Lee
-
JGV
- A Life in 12 Recipes
- By: Jean-Georges Vongerichten, Michael Ruhlman
- Narrated by: Eric Yves Garcia
- Length: 7 hrs and 2 mins
- Unabridged
-
Overall5 out of 5 stars 36
-
Performance5 out of 5 stars 33
-
Story5 out of 5 stars 32
From his first apprenticeship in France to his Michelin-starred restaurant empire, Jean-Georges Vongerichten’s cuisine is inspired by the freshest ingredients, the simplest techniques, and the drive to make the ordinary perfect. It all started at home. JGV is an invitation into the kitchen with a master chef. With humor and heart, Jean-Georges looks back on success and failure, sharing stories of cooking with legendary chefs Paul Bocuse and Louis Outhier, traveling in search of new and revelatory flavors, and building menus of his own.
-
5 out of 5 stars
-
Informative and fun!
- By David Stuk on 11-24-22
By: Jean-Georges Vongerichten, and others
-
My Place at the Table
- A Recipe for a Delicious Life in Paris
- By: Alexander Lobrano
- Narrated by: Robert Fass
- Length: 8 hrs and 6 mins
- Unabridged
-
Overall4.5 out of 5 stars 34
-
Performance5 out of 5 stars 28
-
Story4.5 out of 5 stars 28
A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love. Published here for the first time is Lobrano’s “little black book,” an insider’s guide to his thirty all-time-favorite Paris restaurants.
-
4 out of 5 stars
-
Great foodie talk, great palate
- By daily walker on 07-02-21
-
Eight Flavors
- The Untold Story of American Cuisine
- By: Sarah Lohman
- Narrated by: Sarah Lohman
- Length: 8 hrs and 33 mins
- Unabridged
-
Overall4.5 out of 5 stars 88
-
Performance4.5 out of 5 stars 79
-
Story4.5 out of 5 stars 78
The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how these influential ingredients made their way to the American table.
-
5 out of 5 stars
-
Great read... Terrible accents
- By S. Macklin on 12-14-18
By: Sarah Lohman
-
High on the Hog
- A Culinary Journey from Africa to America
- By: Jessica B. Harris
- Narrated by: Jessica Harris
- Length: 8 hrs and 59 mins
- Unabridged
-
Overall4.5 out of 5 stars 234
-
Performance4.5 out of 5 stars 207
-
Story5 out of 5 stars 206
Acclaimed cookbook author Jessica B. Harris weaves an utterly engaging history of African American cuisine, taking the listener on a harrowing journey from Africa across the Atlantic to America, and tracking the trials that the people and the food have undergone along the way. From chitlins and ham hocks to fried chicken and vegan soul, Harris celebrates the delicious and restorative foods of the African American experience and details how each came to form an important part of African American culture, history, and identity.
-
3 out of 5 stars
-
more of a history lesson than a culinary book
- By Scott Johnson on 09-02-15
-
Ferran
- The Inside Story of El Bulli and the Man Who Reinvented Food
- By: Colman Andrews
- Narrated by: Don Hagen
- Length: 10 hrs and 33 mins
- Unabridged
-
Overall4.5 out of 5 stars 181
-
Performance4 out of 5 stars 141
-
Story4.5 out of 5 stars 143
In his lively, unprecedented close-up portrait of Ferran Adrià, award-winning food writer Colman Andrews traces this groundbreaking chef’s rise from resort hotel dishwasher to culinary deity, and the evolution of El Bulli from a German-owned beach bar into the establishment voted annually by an international jury to be “the world’s best restaurant”.
-
5 out of 5 stars
-
recasting needed
- By Marco I on 09-09-18
By: Colman Andrews
-
The President’s Kitchen Cabinet
- The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas
- By: Adrian Miller
- Narrated by: Ron Butler
- Length: 9 hrs and 25 mins
- Unabridged
-
Overall4.5 out of 5 stars 53
-
Performance4.5 out of 5 stars 47
-
Story4.5 out of 5 stars 47
James Beard award - winning author Adrian Miller vividly tells the stories of the African Americans who worked in the presidential food service as chefs, personal cooks, butlers, stewards, and servers for every First Family since George and Martha Washington. Miller brings together the names and words of more than 150 black men and women who played remarkable roles in unforgettable events in the nation's history.
-
2 out of 5 stars
-
Disappointed
- By TS on 08-17-21
By: Adrian Miller
-
Mastering the Art of Soviet Cooking
- A Memoir of Food and Longing
- By: Anya von Bremzen
- Narrated by: Kathleen Gati
- Length: 12 hrs and 37 mins
- Unabridged
-
Overall4 out of 5 stars 119
-
Performance4.5 out of 5 stars 100
-
Story4 out of 5 stars 100
Anya occupies two parallel food universes: one where she writes about four-star restaurants, the other where a taste of humble kolbasa transports her back to her scarlet-blazed socialist past. To bring that past to life, in its full flavor, both bitter and sweet, Anya and her mother, Larisa, embark on a journey unlike any other: they decide to eat and cook their way through every decade of the Soviet experience - turning Larisa’s kitchen into a "time machine and an incubator of memories". Together, mother and daughter re-create meals both modest and sumptuous.
-
4 out of 5 stars
-
Does Pronunciation Matter?
- By Mary on 11-23-13
By: Anya von Bremzen
-
Earthly Delights
- Corinna Chapman Mysteries, Book 1
- By: Kerry Greenwood
- Narrated by: Louise Siversen
- Length: 7 hrs and 57 mins
- Unabridged
-
Overall4 out of 5 stars 757
-
Performance4.5 out of 5 stars 680
-
Story4 out of 5 stars 677
Baking is an alchemical process for Corinna Chapman. At four am she starts work at Earthly Delights, her bakery in Calico Alley. But one morning Corinna receives a threatening note saying "The wages of sin is death" and finds a syringe in her cat's paw. A blue-faced junkie has collapsed in the dark alley and a mysterious man with beautiful eyes appears with a plan for Corinna and her bread. Then it is Goths, dead drug addicts, witchcraft, a homeless boy and a missing girl and it seems she will never get those muffins cooked in time.
-
5 out of 5 stars
-
Don't know why I waited so long.
- By S. Sarabasha on 09-13-13
By: Kerry Greenwood
-
Consider the Fork
- A History of How We Cook and Eat
- By: Bee Wilson
- Narrated by: Alison Larkin
- Length: 11 hrs and 30 mins
- Unabridged
-
Overall4.5 out of 5 stars 1,384
-
Performance4.5 out of 5 stars 1,206
-
Story4.5 out of 5 stars 1,201
Since prehistory, humans have braved the business ends of knives, scrapers, and mashers, all in the name of creating something delicious - or at least edible. In Consider the Fork, award-winning food writer and historian Bee Wilson traces the ancient lineage of our modern culinary tools, revealing the startling history of objects we often take for granted. Charting the evolution of technologies from the knife and fork to the gas range and the sous-vide cooker, Wilson offers unprecedented insights.
-
5 out of 5 stars
-
For the foodie/science geek/history buff in you
- By Nothing really matters on 08-30-14
By: Bee Wilson
-
Mesoamerican Mythology
- Fascinating Myths and Legends of Gods, Goddesses, Heroes and Monster from the Ancient Maya, Inca and Aztec Mythology
- By: Simon Lopez
- Narrated by: Neil Hamilton
- Length: 5 hrs and 17 mins
- Unabridged
-
Overall4.5 out of 5 stars 45
-
Performance4.5 out of 5 stars 41
-
Story4.5 out of 5 stars 42
Do you know that the Mayans believed that the Earth was flat with four poles supporting the sky? Or that the Inca Emperors were thought to be the direct descendant of the sun god himself? The early Mesoamericans were a mysterious bunch. In this audiobook we will dive deep into their world of Myths and captivating stories of the creation of the world, adventures of heroes and even love stories between goddess and mortal.
-
5 out of 5 stars
-
Modern Twist
- By A. Capps on 12-27-19
By: Simon Lopez
-
Infused
- Adventures in Tea
- By: Henrietta Lovell
- Narrated by: Henrietta Lovell
- Length: 8 hrs and 1 min
- Unabridged
-
Overall4.5 out of 5 stars 51
-
Performance5 out of 5 stars 47
-
Story4.5 out of 5 stars 47
Henrietta Lovell is on a mission to revolutionize the way we drink tea by replacing industrially produced teabags with the highest quality tea leaves. Infused invites us to discover these remarkable places, introducing us to the individual growers and household-name chefs Lovell has met along the way - and reveals the true pleasures of tea. The result is a delicious infusion of travel writing, memoir, and recipes, all written with Lovell's unique charm and wit.
-
5 out of 5 stars
-
I couldn’t possibly pick a favorite tea but this is definitely my favorite book on the topic of tea!
- By Mindful Tea Queen on 05-15-21
By: Henrietta Lovell
-
The Devil in the Kitchen
- Sex, Pain, Madness, and the Making of a Great Chef
- By: Marco Pierre White, James Steen
- Narrated by: Timothy Bentinck
- Length: 9 hrs and 1 min
- Unabridged
-
Overall5 out of 5 stars 1,330
-
Performance5 out of 5 stars 1,158
-
Story4.5 out of 5 stars 1,155
In The Devil in the Kitchen, White tells the story behind his ascent from working-class roots to culinary greatness, leaving no dish unserved as he relays raucous and revealing tales featuring some of the biggest names in the food world and beyond, including: Mario Batali, Gordon Ramsay, Albert Roux, Raymond Blanc, Michael Caine, Damien Hirst, and even Prince Charles.
-
5 out of 5 stars
-
A chef / restaurateur must.
- By Brandon on 07-18-16
By: Marco Pierre White, and others
People who viewed this also viewed...
-
Where the Mountain Meets the Moon
- By: Grace Lin
- Narrated by: Janet Song
- Length: 4 hrs and 58 mins
- Unabridged
-
Overall4.5 out of 5 stars 441
-
Performance5 out of 5 stars 354
-
Story5 out of 5 stars 353
In the valley of Fruitless mountain, a young girl named Minli lives in a ramshackle hut with her parents. In the evenings, her father regales her with old folktales of the Jade Dragon and the Old Man on the Moon, who knows the answers to all of life's questions. Inspired by these stories, Minli sets off on an extraordinary journey to find the Old Man on the Moon to ask him how she can change her family's fortune. She encounters an assorted cast of characters and magical creatures along the way, including a dragon who accompanies her on her quest for the ultimate answer.
-
5 out of 5 stars
-
My kids looked forward to listening to this book
- By christie on 10-12-20
By: Grace Lin
-
When the Sea Turned to Silver
- By: Grace Lin
- Narrated by: Kim Mai Guest
- Length: 7 hrs and 37 mins
- Unabridged
-
Overall4.5 out of 5 stars 355
-
Performance5 out of 5 stars 293
-
Story5 out of 5 stars 293
This breathtaking, full-color illustrated fantasy is inspired by Chinese folklore, and is a companion to the Newbery Honor winner Where the Mountain Meets the Moon. Pinmei's gentle, loving grandmother always has the most thrilling tales for her granddaughter and the other villagers. However, the peace is shattered one night when soldiers of the Emperor arrive and kidnap the storyteller. Everyone knows that the Emperor wants something called the Luminous Stone That Lights the Night.
-
5 out of 5 stars
-
Like a Chinese one thousand and one nights
- By Francesca N on 04-16-17
By: Grace Lin
-
Mexikid
- (Newbery Honor Award Winner)
- By: Pedro Martín
- Narrated by: Oscar Emmanuel Fabela, Omar Leyva, Cynthia Farrell, and others
- Length: 3 hrs and 25 mins
- Unabridged
-
Overall5 out of 5 stars 8
-
Performance5 out of 5 stars 7
-
Story4.5 out of 5 stars 7
Pedro Martin has grown up hearing stories about his abuelito—his legendary crime-fighting, grandfather who was once a part of the Mexican Revolution! But that doesn't mean Pedro is excited at the news that Abuelito is coming to live with their family. After all, Pedro has 8 brothers and sisters and the house is crowded enough! Still, Pedro piles into the Winnebago with his family for a road trip to Mexico to bring Abuelito home, and what follows is the trip of a lifetime, one filled with laughs and heartache.
-
5 out of 5 stars
-
Loved it!
- By Mara Valadez on 04-17-24
By: Pedro Martín
-
The Mona Lisa Vanishes
- A Legendary Painter, a Shocking Heist, and the Birth of a Global Celebrity
- By: Nicholas Day
- Narrated by: Carlotta Brentan
- Length: 4 hrs and 53 mins
- Unabridged
-
Overall4.5 out of 5 stars 17
-
Performance5 out of 5 stars 17
-
Story4.5 out of 5 stars 17
On a hot August day in Paris, just over a century ago, a desperate guard burst into the office of the Director of the Louvre and shouted, La Joconde, c’est partie! The Mona Lisa, she’s gone! No one knew who was behind the heist. Was it an international gang of thieves? Was it an art-hungry American millionaire? Was it the young Spanish painter Pablo Picasso, who was about to remake the very art of painting?
-
5 out of 5 stars
-
Fascinating true thriller!
- By Katrina on 11-26-23
By: Nicholas Day
-
Once There Was
- By: Kiyash Monsef
- Narrated by: Nikki Massoud
- Length: 11 hrs and 28 mins
- Unabridged
-
Overall4.5 out of 5 stars 23
-
Performance4.5 out of 5 stars 23
-
Story4.5 out of 5 stars 23
Once was, once wasn’t. So began the stories Marjan’s father told her as a little girl—fables like the story of the girl who sprung a unicorn from a hunter’s snare, or the nomad boy who rescued a baby shirdal. Tales of extraordinary beasts that filled her with curiosity and wonder. But Marjan’s not a little girl anymore. In the wake of her father’s sudden death, she is trying to hold it all together: her schoolwork, friendships, and keeping her dad’s shoestring veterinary practice from going under.
-
5 out of 5 stars
-
Once and Again
- By Elizabeth on 12-10-23
By: Kiyash Monsef
-
Starry River of the Sky
- By: Grace Lin
- Narrated by: Kim Mai Guest
- Length: 5 hrs and 25 mins
- Unabridged
-
Overall4.5 out of 5 stars 230
-
Performance5 out of 5 stars 190
-
Story4.5 out of 5 stars 192
The moon is missing from the remote Village of Clear Sky, but only a young boy named Rendi seems to notice! Rendi has run away from home and is now working as a chore boy at the village inn. He can't help but notice the village's peculiar inhabitants and their problems-where has the innkeeper's son gone? Why are Master Chao and Widow Yan always arguing? What is the crying sound Rendi keeps hearing? And how can crazy, old Mr. Shan not know if his pet is a toad or a rabbit?
-
5 out of 5 stars
-
A Treasure
- By Sky on 09-24-18
By: Grace Lin
-
Where the Mountain Meets the Moon
- By: Grace Lin
- Narrated by: Janet Song
- Length: 4 hrs and 58 mins
- Unabridged
-
Overall4.5 out of 5 stars 441
-
Performance5 out of 5 stars 354
-
Story5 out of 5 stars 353
In the valley of Fruitless mountain, a young girl named Minli lives in a ramshackle hut with her parents. In the evenings, her father regales her with old folktales of the Jade Dragon and the Old Man on the Moon, who knows the answers to all of life's questions. Inspired by these stories, Minli sets off on an extraordinary journey to find the Old Man on the Moon to ask him how she can change her family's fortune. She encounters an assorted cast of characters and magical creatures along the way, including a dragon who accompanies her on her quest for the ultimate answer.
-
5 out of 5 stars
-
My kids looked forward to listening to this book
- By christie on 10-12-20
By: Grace Lin
-
When the Sea Turned to Silver
- By: Grace Lin
- Narrated by: Kim Mai Guest
- Length: 7 hrs and 37 mins
- Unabridged
-
Overall4.5 out of 5 stars 355
-
Performance5 out of 5 stars 293
-
Story5 out of 5 stars 293
This breathtaking, full-color illustrated fantasy is inspired by Chinese folklore, and is a companion to the Newbery Honor winner Where the Mountain Meets the Moon. Pinmei's gentle, loving grandmother always has the most thrilling tales for her granddaughter and the other villagers. However, the peace is shattered one night when soldiers of the Emperor arrive and kidnap the storyteller. Everyone knows that the Emperor wants something called the Luminous Stone That Lights the Night.
-
5 out of 5 stars
-
Like a Chinese one thousand and one nights
- By Francesca N on 04-16-17
By: Grace Lin
-
Mexikid
- (Newbery Honor Award Winner)
- By: Pedro Martín
- Narrated by: Oscar Emmanuel Fabela, Omar Leyva, Cynthia Farrell, and others
- Length: 3 hrs and 25 mins
- Unabridged
-
Overall5 out of 5 stars 8
-
Performance5 out of 5 stars 7
-
Story4.5 out of 5 stars 7
Pedro Martin has grown up hearing stories about his abuelito—his legendary crime-fighting, grandfather who was once a part of the Mexican Revolution! But that doesn't mean Pedro is excited at the news that Abuelito is coming to live with their family. After all, Pedro has 8 brothers and sisters and the house is crowded enough! Still, Pedro piles into the Winnebago with his family for a road trip to Mexico to bring Abuelito home, and what follows is the trip of a lifetime, one filled with laughs and heartache.
-
5 out of 5 stars
-
Loved it!
- By Mara Valadez on 04-17-24
By: Pedro Martín
-
The Mona Lisa Vanishes
- A Legendary Painter, a Shocking Heist, and the Birth of a Global Celebrity
- By: Nicholas Day
- Narrated by: Carlotta Brentan
- Length: 4 hrs and 53 mins
- Unabridged
-
Overall4.5 out of 5 stars 17
-
Performance5 out of 5 stars 17
-
Story4.5 out of 5 stars 17
On a hot August day in Paris, just over a century ago, a desperate guard burst into the office of the Director of the Louvre and shouted, La Joconde, c’est partie! The Mona Lisa, she’s gone! No one knew who was behind the heist. Was it an international gang of thieves? Was it an art-hungry American millionaire? Was it the young Spanish painter Pablo Picasso, who was about to remake the very art of painting?
-
5 out of 5 stars
-
Fascinating true thriller!
- By Katrina on 11-26-23
By: Nicholas Day
-
Once There Was
- By: Kiyash Monsef
- Narrated by: Nikki Massoud
- Length: 11 hrs and 28 mins
- Unabridged
-
Overall4.5 out of 5 stars 23
-
Performance4.5 out of 5 stars 23
-
Story4.5 out of 5 stars 23
Once was, once wasn’t. So began the stories Marjan’s father told her as a little girl—fables like the story of the girl who sprung a unicorn from a hunter’s snare, or the nomad boy who rescued a baby shirdal. Tales of extraordinary beasts that filled her with curiosity and wonder. But Marjan’s not a little girl anymore. In the wake of her father’s sudden death, she is trying to hold it all together: her schoolwork, friendships, and keeping her dad’s shoestring veterinary practice from going under.
-
5 out of 5 stars
-
Once and Again
- By Elizabeth on 12-10-23
By: Kiyash Monsef
-
Starry River of the Sky
- By: Grace Lin
- Narrated by: Kim Mai Guest
- Length: 5 hrs and 25 mins
- Unabridged
-
Overall4.5 out of 5 stars 230
-
Performance5 out of 5 stars 190
-
Story4.5 out of 5 stars 192
The moon is missing from the remote Village of Clear Sky, but only a young boy named Rendi seems to notice! Rendi has run away from home and is now working as a chore boy at the village inn. He can't help but notice the village's peculiar inhabitants and their problems-where has the innkeeper's son gone? Why are Master Chao and Widow Yan always arguing? What is the crying sound Rendi keeps hearing? And how can crazy, old Mr. Shan not know if his pet is a toad or a rabbit?
-
5 out of 5 stars
-
A Treasure
- By Sky on 09-24-18
By: Grace Lin
-
Stateless
- By: Elizabeth Wein
- Narrated by: Moira Quirk
- Length: 10 hrs and 37 mins
- Unabridged
-
Overall4.5 out of 5 stars 2
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
When Stella North is chosen to represent Britain in Europe’s first air race for young people, she knows all too well how high the stakes are. As the only participating female pilot, it’ll be a constant challenge to prove she’s a worthy competitor. But promoting peace in Europe feels empty to Stella when civil war is raging in Spain and the Nazis are gaining power—and when, right from the start, someone resorts to cutthroat sabotage to get ahead of the competition.
By: Elizabeth Wein
-
Alebrijes
- By: Donna Barba Higuera
- Narrated by: Cisco Fernandez, Frankie Corzo
- Length: 9 hrs and 30 mins
- Unabridged
-
Overall5 out of 5 stars 3
-
Performance5 out of 5 stars 3
-
Story5 out of 5 stars 3
For over 400 years, the world has been a barren wasteland. The few humans that survive scrape together an existence in the cruel city of Pocatel—or go it alone in the wilderness beyond, filled with wandering spirits and wyrms. They don’t last long. 13-year-old pickpocket Leandro and his sister Gabi do what they can to forge a life in Pocatel. The city does not take kindly to Cascabeles like them—the descendants of those who worked the San Joaquin Valley for generations.
-
El Deafo
- By: Cece Bell
- Narrated by: Sarah Tubert, Lexi Finigan, Jennifer Aquino, and others
- Length: 2 hrs and 32 mins
- Unabridged
-
Overall4 out of 5 stars 4
-
Performance4 out of 5 stars 3
-
Story4.5 out of 5 stars 3
Starting at a new school is scary, especially with a giant hearing aid strapped to your chest! At her old school, everyone in Cece’s class was deaf. Here, she’s different. She’s sure the kids are staring at the Phonic Ear, the powerful aid that will help her hear her teacher. Too bad it also seems certain to repel potential friends.
-
5 out of 5 stars
-
Awesome 👏
- By Josy Dumser on 07-06-23
By: Cece Bell
-
Promise Boys
- By: Nick Brooks
- Narrated by: Alfred Vines, Anthony Lopez, Brad Sanders, and others
- Length: 6 hrs and 30 mins
- Unabridged
-
Overall5 out of 5 stars 66
-
Performance5 out of 5 stars 62
-
Story5 out of 5 stars 62
The Urban Promise Prep School vows to turn boys into men. As students, J.B., Ramón, and Trey are forced to follow the prestigious "program's" strict rules. Extreme discipline, they’ve been told, is what it takes to be college bound, to avoid the fates of many men in their neighborhoods. This, the Principal Moore Method, supposedly saves lives. But when Moore ends up murdered and the cops come sniffing around, the trio emerges as the case's prime suspects.
-
4 out of 5 stars
-
A decent listen!
- By MikeG on 04-27-24
By: Nick Brooks
-
We Still Belong
- By: Christine Day
- Narrated by: Katie Anvil Rich
- Length: 3 hrs and 53 mins
- Unabridged
-
Overall5 out of 5 stars 4
-
Performance5 out of 5 stars 4
-
Story5 out of 5 stars 4
A thoughtful and heartfelt middle grade novel by American Indian Youth Literature Honor-winning author Christine Day (Upper Skagit), about a girl whose hopeful plans for Indigenous Peoples’ Day (and plans to ask her crush to the school dance) go all wrong—until she finds herself surrounded by the love of her Indigenous family and community at an intertribal powwow.
-
5 out of 5 stars
-
LOVE IT!!!!
- By Amazon Customer on 01-16-24
By: Christine Day
-
Eyes That Weave the World's Wonders
- By: Joanna Ho, Liz Kleinrock
- Narrated by: Sura Siu
- Length: 7 mins
- Unabridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
From New York Times bestselling Joanna Ho, of Eyes that Kiss in the Corners, and award-winning educator Liz Kleinrock comes a powerful companion book about adoption and family. A young girl who is a transracial adoptee learns to love her Asian eyes and finds familial connection and meaning through them, even though they look different from her parents’.
By: Joanna Ho, and others
-
Eagle Drums
- By: Nasugraq Rainey Hopson
- Narrated by: Irene Bedard
- Length: 4 hrs and 59 mins
- Unabridged
-
Overall5 out of 5 stars 8
-
Performance5 out of 5 stars 8
-
Story5 out of 5 stars 8
As his family prepares for winter, a young, skilled hunter must travel up the mountain to collect obsidian for knapping—the same mountain where his two older brothers died. When he reaches the mountaintop, he is immediately confronted by a terrifying eagle god named Savik. Savik gives the boy a choice: follow me or die like your brothers. What comes next is a harrowing journey to the home of the eagle gods and unexpected lessons on the natural world, the past that shapes us, and the community that binds us.
-
5 out of 5 stars
-
Fabulous
- By sluggworth on 11-19-23
-
Sisters of the Lost Marsh
- By: Lucy Strange
- Narrated by: Lucy Strange
- Length: 6 hrs and 9 mins
- Unabridged
-
Overall4.5 out of 5 stars 4
-
Performance4.5 out of 5 stars 3
-
Story4.5 out of 5 stars 3
On a poor farm surrounded by marshlands, six sisters—Grace, Willa, Freya, and triplets Deedee, Darcy, and Dolly—live in fear of their father and the superstition that haunts him: The Curse of the Six Daughters. Their beloved grandmother tries to protect them, but the future seems bleak. When the Full Moon Fayre makes a rare visit to Hollow-in-the-Marsh, the girls slip out to see the famous Shadow Man, an enigmatic puppeteer. Afterwards, oldest sister Grace is missing.
By: Lucy Strange
-
The Eyes and the Impossible
- By: Dave Eggers
- Narrated by: Ethan Hawke
- Length: 5 hrs and 18 mins
- Unabridged
-
Overall5 out of 5 stars 131
-
Performance5 out of 5 stars 119
-
Story4.5 out of 5 stars 119
Johannes, a free dog, lives in an urban park by the sea. His job is to be the Eyes—to see everything that happens within the park and report back to the park’s elders, three ancient Bison. His friends—a seagull, a raccoon, a squirrel, and a pelican—work with him as the Assistant Eyes, observing the humans and other animals who share the park and making sure the Equilibrium is in balance. But changes are afoot. More humans, including Trouble Travelers, arrive in the park.
-
5 out of 5 stars
-
A beautiful story with a tremendous narration
- By Chuck on 07-15-23
By: Dave Eggers
-
There Was a Party for Langston
- By: Jason Reynolds, Jerome Pumphrey - illustrator, Jarrett Pumphrey - illustrator
- Narrated by: Jason Reynolds
- Length: 6 mins
- Unabridged
-
Overall0 out of 5 stars 0
-
Performance0 out of 5 stars 0
-
Story0 out of 5 stars 0
You are INVITED. To a most marvelous party. For a most marvelous man. A man who turned the alphabet into THUMP A BUMP. Who turned words into JAZZ into RIVERS into BUSTIN' A MOVE. All of his word-children will be there, uh-huh. Because it’s a party for LANGSTON. Langston Hughes. King o’ Letters. Renaissance Man. So don’t be shy. Come on in. To the Hoopla in Harlem. EVERYONE is welcome.
By: Jason Reynolds, and others
-
The Year of the Dog
- By: Grace Lin
- Narrated by: Kim Mai Guest
- Length: 4 hrs and 1 min
- Unabridged
-
Overall4.5 out of 5 stars 33
-
Performance4.5 out of 5 stars 24
-
Story4.5 out of 5 stars 24
When Pacy’s mom tells her that this is a good year for friends, family, and “finding herself,” Pacy begins searching right away. As the year goes on, she struggles to find her talent, deals with disappointment, makes a new best friend, and discovers just why the Year of the Dog is a lucky one for her after all.
-
5 out of 5 stars
-
Addicting read
- By TD on 02-12-21
By: Grace Lin
-
Invitation to a Banquet
- The Story of Chinese Food
- By: Fuchsia Dunlop
- Narrated by: Fuchsia Dunlop
- Length: 17 hrs and 20 mins
- Unabridged
-
Overall4.5 out of 5 stars 9
-
Performance4.5 out of 5 stars 8
-
Story4.5 out of 5 stars 8
Chinese was the earliest truly global cuisine. When the first Chinese laborers began to settle abroad, restaurants appeared in their wake. Yet Chinese has the curious distinction of being both one of the world's best-loved culinary traditions and one of the least understood. For more than a century, the overwhelming dominance of a simplified form of Cantonese cooking ensured that few foreigners experienced anything of its richness and sophistication—but today that is beginning to change.
-
1 out of 5 stars
-
Knowledgeable and awful
- By ilaria m on 11-16-23
By: Fuchsia Dunlop
What listeners say about Chinese Menu
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
-
Overall5 out of 5 stars
-
Performance5 out of 5 stars
-
Story5 out of 5 stars
- Pamela
- 09-14-23
Fascinating
The information and stories in this book are fascinating and well presented. I have a Chinese American daughter-in-law and I promptly order the book for her, suggesting she might also share the stories with her Mother, who cooks delicious Chinese dishes.
Something went wrong. Please try again in a few minutes.
You voted on this review!
You reported this review!
-
Overall5 out of 5 stars
-
Performance5 out of 5 stars
-
Story5 out of 5 stars
- Skyler B.
- 01-05-24
Engaging mix of nonfiction and ancient legends
I feel like this book gave me more to talk about at the dinner table. The information was very interesting on the origins of the foods, but I loved the stories. I could easily see myself telling these stories to little ones.
Something went wrong. Please try again in a few minutes.
You voted on this review!
You reported this review!