• Interview with Anthony Bourdain

  • By: Anthony Bourdain
  • Length: 2 mins
  • 3.9 out of 5 stars (474 ratings)
Interview with Anthony Bourdain  By  cover art

Interview with Anthony Bourdain

By: Anthony Bourdain

Publisher's summary

Listen to Anthony Bourdain talk frankly about meals, including the best and worst he's eaten and the hardest to prepare. He also shares other inside "dish", including the reaction he's gotten from chefs around the world to his tell-all book, Kitchen Confidential.

Public Domain (P)2001 Random House Audio

What listeners say about Interview with Anthony Bourdain

Average customer ratings
Overall
  • 4 out of 5 stars
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    210
  • 4 Stars
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    106
  • 2 Stars
    32
  • 1 Stars
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Performance
  • 4.5 out of 5 stars
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Story
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  • 4 Stars
    48
  • 3 Stars
    39
  • 2 Stars
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  • 1 Stars
    13

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  • Overall
    5 out of 5 stars
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short and sweet

iit is always nice to hear his voice again, quick and witty, he never disappoints.

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1 person found this helpful

  • Overall
    5 out of 5 stars
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    5 out of 5 stars

Super short but sweet

Super short, but sweet, only a few minutes long. Tony, you were a truly bright light in my life and I miss you terribly!

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  • Overall
    5 out of 5 stars
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    5 out of 5 stars

Forever Bourdain

Hard to believe he is no longer with us....these audibles will be one more way to keep his brilliancy close to us foodies

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  • Overall
    5 out of 5 stars
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    5 out of 5 stars
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    5 out of 5 stars

Short & devilishly sweet

Love his dark, deep and unexpected approach to food. The man will always be missed

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  • Overall
    5 out of 5 stars
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Miss you Tony , thanks for all you shared with the world

A small yet great insight to the mind of Tony . He shared so much , while remaining authentic .

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  • Overall
    3 out of 5 stars
  • Performance
    4 out of 5 stars
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    3 out of 5 stars

Calling this a "book" is misleading...

Calling this a "book" is misleading...
A couple quick trivia bits about Bourdain. If you enjoy his wit you'll get a couple smiles here, but Audible calling this a "book" is definitely playing with the truth.

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  • Overall
    4 out of 5 stars
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    4 out of 5 stars
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    4 out of 5 stars

Okay. but...

Seemed like part of an interview that I have heard elsewhere. Bourdain was a good interview as usual. It just felt like it was stuff that other interviewers had asked before.

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  • Overall
    5 out of 5 stars

precision at a glance

As a pastry chef, I appreciate his take on my craft. It was immensely appreciated to hear his perception of precision

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  • Overall
    4 out of 5 stars
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    4 out of 5 stars

Anthony Bourdain is crazy

Anthony Bourdain is an extremely crude chef! I was not even able to finish his books. but this interview is absolutely hysterical!

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  • Overall
    5 out of 5 stars
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    5 out of 5 stars
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pirate vs. chef

my morning routine consisted of "funny Tony" Dora,Team Umizumi and The Sopranos. my daughter preferred "Funny Tony". She hates anything with a trademark (except KFC Mac n cheese ) and can make Chinese dumplings and roll sushi better than I can. I love the fact that one of my baby girls idols is Anthony Bourdain

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