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John

Madison, WI, United States | Member Since 2003

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  • Choice Cuts: A Savory Selection of Food Writing from Around the World and Throughout History

    • UNABRIDGED (15 hrs and 16 mins)
    • By Mark Kurlansky
    • Narrated By Josephine Bailey, Ed Begley, Constance Towers Gavin
    Overall
    (42)
    Performance
    (8)
    Story
    (8)

    Mark Kurlansky, winner of the James Beard Award for Excellence in Food Writing, leads us on a mouthwatering culinary tour around the world and through history and culture from the fifth century B.C. to the present day. This wonderful collection contains essays by Plato on the art of cooking, Pablo Neruda on french fries, and many other writers on the passions of cuisine.

    Martin says: "Better on Paper?"
    "hungry?? Maybe."
    Overall

    A nice if somewhat unselective compendium of many of my favorite food writers and some unknowns. Good reader variation, interesting and sometimes fun selections that talk about the well-trodden as well as the off-beat. Nice book and itneresting, although not surprising in what it discusses.

    1 of 1 people found this review helpful

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